High Heat Milk Solids
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What it is
High heat milk solids are a dairy ingredient made from milk that has been heated to high temperatures. This process alters the milk proteins, giving them different functional properties compared to regular milk solids.
Why it's used
Manufacturers use high heat milk solids to improve texture, stability, and browning in baked goods and processed foods. They can act as a binder and contribute to a richer flavor, often found in frozen appetizers, breakfast items, and baked goods.
Health notes
High heat milk solids are generally recognized as safe (GRAS) by the FDA for use in food. They are a source of protein and calcium. International bodies like JECFA and EFSA have evaluated milk products. Evidence does not suggest adverse health effects from consuming typical amounts.
Allergen info
High heat milk solids are derived from milk, which is one of the nine major allergens recognized by the FDA. They do not contain gluten.
Products containing High Heat Milk Solids
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Wow Bao Franchising LLC
Chinese Style BBQ Pork, Chinese Style
324kcal
11.3Protein
5.6Fat
40.9Carbs
Wow Bao Franchising LLC
Bao Mongolian Style Spicy Beef Steamed Bun Filled With Beef, Vegetables, And Garlic Chili Paste, Bao Mongolian Style
310kcal
11.3Protein
12.7Fat
36.6Carbs