Kaffir Lime Leaf
What is Kaffir Lime Leaf?
Kaffir lime leaf comes from a citrus fruit native to Southeast Asia. The leaves are typically used fresh or dried in cooking for their distinct aroma and flavor.
Is Kaffir Lime Leaf vegan?
Kaffir Lime Leaf is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.
Is Kaffir Lime Leaf gluten-free?
It does not contain gluten.
Is Kaffir Lime Leaf a major allergen?
Kaffir lime leaf is not one of the nine major allergens recognized by the FDA.
What is Kaffir Lime Leaf used for?
Kaffir lime leaves are used as a flavoring agent in various cuisines, particularly in Thai and other Southeast Asian dishes.
Is Kaffir Lime Leaf safe?
Kaffir lime leaf is generally recognized as safe (GRAS) by the FDA when used as a food flavoring.
Why it's used
Kaffir lime leaves are used as a flavoring agent in various cuisines, particularly in Thai and other Southeast Asian dishes. They add a bright, citrusy note to soups, curries, stir-fries, and marinades.
Health notes
Kaffir lime leaf is generally recognized as safe (GRAS) by the FDA when used as a food flavoring. There is limited research on specific health effects at typical dietary intake levels. International bodies like JECFA have not set a numeric acceptable daily intake (ADI) for this ingredient.
Allergen info
Kaffir lime leaf is not one of the nine major allergens recognized by the FDA. It does not contain gluten.
Foods that contain Kaffir Lime Leaf
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