Mechanically Pressed Organic Palm Oil
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What it is
Mechanically pressed organic palm oil is a vegetable oil extracted from the fruit of the oil palm tree. The 'mechanically pressed' method means the oil is removed from the fruit using physical pressure, without the use of chemical solvents. 'Organic' indicates it was grown and processed according to organic farming standards.
Why it's used
Manufacturers use palm oil for its versatility, stability, and semi-solid texture at room temperature. It is a common ingredient in many processed foods, including baked goods like cookies and biscuits, as well as frozen dinners and appetizers, where it contributes to texture and shelf life.
Health notes
Palm oil is a widely used food ingredient and is generally recognized as safe (GRAS) by the FDA. It is naturally high in saturated fat. The 2025-2030 Dietary Guidelines for Americans recommend limiting saturated fat intake to less than 10% of daily calories. As a common food commodity, palm oil is not typically evaluated by JECFA or EFSA in the same way as food additives.
Allergen info
Not a major allergen.
Products containing Mechanically Pressed Organic Palm Oil
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The Miso Brothers, Inc.
Handheld Pot Pie, Beefy Cheddar
High in sodium — 36% DV per serving
High in saturated fat — 50% DV per serving
282kcal
7.1Protein
13.5Fat
32.4Carbs
Nana Creme
Nana Creme, Non-Dairy Frozen Dessert
234kcal
0.9Protein
10.3Fat
36.5Carbs
The Miso Brothers, Inc.
Handheld Pot Pie, Chick'N Pesto
High in sodium — 29% DV per serving
High in saturated fat — 55% DV per serving
306kcal
7.1Protein
16.5Fat
32.4Carbs
The Miso Brothers, Inc.
Spinach Feta Handheld Pot Pie, Spinach Feta
High in sodium — 30% DV per serving
High in saturated fat — 60% DV per serving
282kcal
6.5Protein
14.7Fat
30.6Carbs