Neufchatel Cheese Blend

Neufchatel cheese is a soft, unripened cheese made from cow's milk, similar to cream cheese but with a lower fat content. A "blend" typically means it's combined with other dairy ingredients or stabilizers to achieve a desired texture and consistency for use in food products.

Manufacturers use Neufchatel cheese blend to add a creamy texture and a slightly tangy flavor to various baked goods. It is commonly found in pastries, cakes, and snack cakes, where it serves as a key ingredient for fillings and toppings.

Neufchatel cheese blend is considered a food ingredient, not a food additive, and is generally recognized as safe (GRAS) by the FDA when produced under good manufacturing practices. As a dairy product, it contains milk, which is a common allergen. Individuals with milk allergies or lactose intolerance should avoid it. There are no specific JECFA or EFSA evaluations for Neufchatel cheese as a food additive.