Nonfat Milk Powder
What is Nonfat Milk Powder?
Nonfat milk powder is dried skim milk. It is made by removing water from pasteurized skim milk, typically through evaporation and spray drying. This process concentrates the milk solids and protein.
Is Nonfat Milk Powder vegan?
No. Nonfat Milk Powder is animal-derived, so it is not vegan.
Is Nonfat Milk Powder gluten-free?
It does not contain gluten.
Is Nonfat Milk Powder a major allergen?
Nonfat milk powder is derived from milk, which is one of the 9 major food allergens identified by the FDA.
What is Nonfat Milk Powder used for?
Manufacturers add nonfat milk powder to foods to provide a concentrated source of milk protein and lactose, and to improve texture and browning.
Is Nonfat Milk Powder safe?
Nonfat milk powder is generally recognized as safe (GRAS) by the FDA for use in food.
Why it's used
Manufacturers add nonfat milk powder to foods to provide a concentrated source of milk protein and lactose, and to improve texture and browning. It is commonly found in baked goods like cakes and cookies, dairy products, and snack bars.
Health notes
Nonfat milk powder is generally recognized as safe (GRAS) by the FDA for use in food. It is a source of protein and calcium. International bodies like JECFA and EFSA have evaluated milk products. Typical consumption as part of a balanced diet is not associated with adverse health effects.
Allergen info
Nonfat milk powder is derived from milk, which is one of the 9 major food allergens identified by the FDA. It does not contain gluten.
Foods that contain Nonfat Milk Powder
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High in added sugars — 30% DV per serving
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440kcal
28Protein
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22.2Protein
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High in saturated fat — 25% DV per serving
High in added sugars — 28% DV per serving
422kcal
26.7Protein
15.6Fat
44.4Carbs
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420kcal
30Protein
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46Carbs
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High in added sugars — 34% DV per serving
400kcal
22.2Protein
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53.3Carbs
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