Ingredient

Organic Minced Onion

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Source
Not animal-derived
Allergen
No
Role in food
Manufacturers add minced onion for its savory flavor and aroma, acting as a seasoning. …

What it is

Organic minced onion is dried, chopped onion that is grown without synthetic pesticides or fertilizers. Onions are bulbous vegetables belonging to the Allium genus. They are typically dehydrated and then cut into small pieces for use in food products.

Why it's used

Manufacturers add minced onion for its savory flavor and aroma, acting as a seasoning. It is commonly found in baked goods like breads and crackers, as well as in soups, stews, sauces, and spice blends.

Health notes

Organic minced onion is generally recognized as safe (GRAS) by the FDA for use as a food ingredient. It is a source of fiber and various vitamins and minerals. International bodies like JECFA have evaluated onion and its components, but no specific numeric limits for minced onion are typically set. At typical dietary levels, it is not associated with adverse health effects.

Allergen info

Onion is not one of the 9 major food allergens identified by the FDA. It does not contain gluten.

Products containing Organic Minced Onion

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Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.