Ingredient

Organic Prebiotic Tapioca Fiber

Source
Not animal-derived
Allergen
No
Role in food
Manufacturers add tapioca fiber as a sweetener and to increase the fiber content of …

What is Organic Prebiotic Tapioca Fiber?

Tapioca fiber is a soluble prebiotic fiber derived from the starch of the cassava root, commonly known as tapioca. It is typically produced through enzymatic modification of tapioca starch to create a syrup that is then purified and concentrated.

Is Organic Prebiotic Tapioca Fiber vegan?

Organic Prebiotic Tapioca Fiber is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.

Is Organic Prebiotic Tapioca Fiber gluten-free?

Tapioca is not derived from wheat, so it is gluten-free.

Is Organic Prebiotic Tapioca Fiber a major allergen?

Not a major allergen.

What is Organic Prebiotic Tapioca Fiber used for?

Manufacturers add tapioca fiber as a sweetener and to increase the fiber content of foods.

Is Organic Prebiotic Tapioca Fiber safe?

Tapioca fiber is generally recognized as safe (GRAS) by the FDA for use in food.

Why it's used

Manufacturers add tapioca fiber as a sweetener and to increase the fiber content of foods. It is often found in baked goods, candies, and snack bars, where it can also contribute to texture.

Health notes

Tapioca fiber is generally recognized as safe (GRAS) by the FDA for use in food. As a prebiotic fiber, it can support the growth of beneficial gut bacteria. Some individuals may experience digestive discomfort, such as gas or bloating, if they consume large amounts. JECFA has evaluated tapioca starch and its derivatives.

Allergen info

Not a major allergen. Tapioca is not derived from wheat, so it is gluten-free.

Foods that contain Organic Prebiotic Tapioca Fiber

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Last updated: October 5, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.