Organic Rice Maltodextrin
What is Organic Rice Maltodextrin?
Organic rice maltodextrin is a carbohydrate derived from organic rice. It is produced by breaking down rice starch into smaller sugar units through an enzymatic or acid process. This results in a white, flavorless powder.
Is Organic Rice Maltodextrin vegan?
Organic Rice Maltodextrin is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.
Is Organic Rice Maltodextrin gluten-free?
It is also naturally gluten-free.
Is Organic Rice Maltodextrin a major allergen?
Rice is not one of the 9 major allergens recognized by the FDA.
What is Organic Rice Maltodextrin used for?
Manufacturers use organic rice maltodextrin as a thickener, stabilizer, and bulking agent.
Is Organic Rice Maltodextrin safe?
Organic rice maltodextrin is generally recognized as safe (GRAS) by the FDA for use in food.
Why it's used
Manufacturers use organic rice maltodextrin as a thickener, stabilizer, and bulking agent. It can improve the texture and mouthfeel of foods. It is often found in snack foods, baked goods, and powdered drink mixes.
Health notes
Organic rice maltodextrin is generally recognized as safe (GRAS) by the FDA for use in food. It is a carbohydrate that provides calories but little in the way of nutrients. JECFA and EFSA have evaluated maltodextrins and have not set a numerical limit for acceptable daily intake.
Allergen info
Rice is not one of the 9 major allergens recognized by the FDA. It is also naturally gluten-free.
Foods that contain Organic Rice Maltodextrin
Compare products →Learn more
Auto-generated content. This description was generated automatically and is pending editorial review. Inaccuracies are possible. Found a mistake? Contact us.