Organic Sweet Whey
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What it is
Sweet whey is a byproduct of cheesemaking, specifically from cow's milk. It is the liquid remaining after the milk has been curdled and strained. This liquid is then typically pasteurized and dried to create a powder.
Why it's used
Manufacturers use organic sweet whey as a nutritional ingredient, a source of lactose, and for its flavor-enhancing properties. It can also act as a binder and contribute to browning in baked goods. It is commonly found in pasta products, baked goods, and processed cheese.
Health notes
Organic sweet whey is generally recognized as safe (GRAS) by the FDA for use in food. It is a good source of protein and minerals. International bodies like JECFA have evaluated whey proteins. While generally considered safe, some individuals may experience digestive upset if they are sensitive to lactose, which is present in whey.
Allergen info
Sweet whey is derived from milk, which is one of the 9 FDA major allergens. It does not contain gluten.
Products containing Organic Sweet Whey
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The Kroger Co.
Mild Buffalo Style Breaded Chicken Tenders, Mild Buffalo Style
214kcal
19.1Protein
10.7Fat
10.7Carbs
Snyder's-Lance, Inc.
Peanut Butter Organic Minis Bite Size Sandwich Crackers, Peanut Butter
536kcal
10.7Protein
28.6Fat
57.1Carbs
Snyder's-Lance, Inc.
Cheddar Cheese Organic Minis Bite Size Sandwich Crackers, Cheddar Cheese
536kcal
7.1Protein
32.1Fat
53.6Carbs
Cadia
Cadia, Organic Vodka Cream Pasta Sauce
62kcal
1.8Protein
2.6Fat
8.0Carbs
Giant Eagle, Inc.
Organic Pasta Sauce, Vodka Cream
62kcal
1.8Protein
2.6Fat
8.0Carbs
Mahco Inc
Organic Ravioli Pasta, Tomato, Mozzarella
High in sodium — 28% DV per serving
High in cholesterol — 20% DV per serving
208kcal
8.3Protein
4.2Fat
33.3Carbs
Mahco Inc
Portobello Mushroom Ravioli, Portobello Mushroom
High in saturated fat — 23% DV per serving
224kcal
10.3Protein
8.4Fat
29.0Carbs