Ingredient

Parmesan And Asiago Cheeses

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Source
Animal-derived
Allergen
No
Role in food
These cheeses are primarily used to add a savory, umami flavor to foods. They …

What it is

Parmesan and Asiago are hard, Italian-style cheeses made from cow's milk. They are produced using traditional cheesemaking methods, involving rennet and aging, which develops their characteristic sharp, nutty flavors and firm texture.

Why it's used

These cheeses are primarily used to add a savory, umami flavor to foods. They are often grated and sprinkled on pasta dishes, pizzas, salads, and frozen entrees, as well as incorporated into sauces and baked goods for enhanced taste.

Health notes

Parmesan and Asiago cheeses are generally recognized as safe (GRAS) by the FDA as food ingredients. They are a source of protein, calcium, and other nutrients. While generally considered safe, like all dairy products, they contain lactose and can be high in sodium and saturated fat, which may be a consideration for some individuals.

Allergen info

Parmesan and Asiago cheeses are derived from milk, which is one of the 9 FDA major allergens. They do not contain gluten.

Products containing Parmesan And Asiago Cheeses

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Fettuccine Alfredo With Chicken & Broccoli Pasta In A Creamy Sauce With White Chicken & Broccoli, Fettuccine Alfredo With Chicken & Broccoli Bellisio Foods Inc Fettuccine Alfredo With Chicken & Broccoli Pasta In A Creamy Sauce With White Chicken & Broccoli, Fettuccine Alfredo With Chicken & Broccoli Frozen Dinners & Entrees High in sodium — 28% DV per serving 101kcal 4.4Protein 3.5Fat 13.7Carbs Weis Markets, Inc. Three Cheese Classic Sauces, Three Cheese Prepared Pasta & Pizza Sauces High in sodium — 21% DV per serving 56kcal 2.4Protein 1.6Fat 8.8Carbs Bellisio Foods Inc Chicken Alfredo Florentine Creamy Alfredo Sauce With White Chicken & Spinach With Fettuccine, Chicken Alfredo Florentine Frozen Dinners & Entrees High in sodium — 25% DV per serving High in saturated fat — 20% DV per serving 110kcal 5.3Protein 3.5Fat 15.0Carbs Bellisio Foods Inc Michelina's, Lean Gourmet, Spaghetti & Meat Sauce With Mushrooms & Basil Frozen Dinners & Entrees 125kcal 4.7Protein 2.8Fat 18.8Carbs Overhill Farms, Inc. Chicken Penne Alfredo Bowl Frozen Dinners & Entrees High in sodium — 34% DV per serving High in saturated fat — 25% DV per serving 106kcal 6.7Protein 3.5Fat 11.3Carbs Bellisio Foods Inc Lasagna Alfredo With Broccoli, Lasagna Alfredo Frozen Dinners & Entrees High in sodium — 23% DV per serving High in saturated fat — 25% DV per serving 127kcal 4.2Protein 5.2Fat 16.0Carbs Bellisio Foods Inc Michelina's, Chicken & Pasta Bake Lean Gourmet Frozen Dinners & Entrees High in sodium — 23% DV per serving 110kcal 5.7Protein 2.2Fat 16.3Carbs Overhill Farms, Inc. Cheese Manicotti With Homestyle Beef Marinara Sauce, Cheese Manicotti Frozen Dinners & Entrees High in sodium — 35% DV per serving High in saturated fat — 35% DV per serving 101kcal 4.3Protein 3.5Fat 12.6Carbs Bellisio Foods Inc Fettuccine Alfredo Frozen Dinners & Entrees High in sodium — 23% DV per serving High in saturated fat — 20% DV per serving 131kcal 4.2Protein 4.2Fat 19.7Carbs Bellisio Foods Inc Lasagna Alfredo With Broccoli Frozen Dinners & Entrees High in sodium — 24% DV per serving High in saturated fat — 25% DV per serving 131kcal 4.2Protein 5.2Fat 16.9Carbs Bellisio Foods Inc Chicken & Pasta Marinara Frozen Dinners & Entrees 106kcal 5.3Protein 1.8Fat 17.6Carbs Bellisio Foods Inc Cajun Style Chicken Alfredo Frozen Dinners & Entrees High in sodium — 47% DV per serving High in saturated fat — 40% DV per serving High in cholesterol — 28% DV per serving 132kcal 8.2Protein 4.7Fat 14.4Carbs

Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.