Ingredient

Pasteurized Grade A 100% Grass-fed Whole Cow Milk

Source
Animal-derived
Allergen
No
Role in food
Milk is a primary ingredient in many dairy products like yogurt, cheese, and ice …

What is Pasteurized Grade A 100% Grass-fed Whole Cow Milk?

This is whole milk from cows that are raised on a diet of only grass. Grade A refers to the quality standards for milk, and pasteurized means it has been heated to kill harmful bacteria. It contains all the natural fat and nutrients found in milk.

Is Pasteurized Grade A 100% Grass-fed Whole Cow Milk vegan?

No. Pasteurized Grade A 100% Grass-fed Whole Cow Milk is animal-derived, so it is not vegan.

Is Pasteurized Grade A 100% Grass-fed Whole Cow Milk gluten-free?

It is not gluten-containing.

Is Pasteurized Grade A 100% Grass-fed Whole Cow Milk a major allergen?

Milk is one of the nine major allergens identified by the FDA.

What is Pasteurized Grade A 100% Grass-fed Whole Cow Milk used for?

Milk is a primary ingredient in many dairy products like yogurt, cheese, and ice cream.

Is Pasteurized Grade A 100% Grass-fed Whole Cow Milk safe?

Milk is a nutrient-dense food, a good source of protein, calcium, vitamin D, and other essential nutrients.

Why it's used

Milk is a primary ingredient in many dairy products like yogurt, cheese, and ice cream. It provides a creamy texture, rich flavor, and acts as a base for many beverages and cultured products. It also contributes protein and calcium to the final food.

Health notes

Milk is a nutrient-dense food, a good source of protein, calcium, vitamin D, and other essential nutrients. The U.S. Food and Drug Administration (FDA) recognizes milk as Generally Recognized As Safe (GRAS). International bodies like the Joint FAO/WHO Expert Committee on Food Additives (JECFA) and the European Food Safety Authority (EFSA) have evaluated milk and its components. While generally considered safe and nutritious, some individuals may have lactose intolerance or milk allergies.

Allergen info

Milk is one of the nine major allergens identified by the FDA. It is not gluten-containing.

Foods that contain Pasteurized Grade A 100% Grass-fed Whole Cow Milk

Compare products →
Sort by: Sugar Protein Sodium Calories
Southwest Marketing Plain Cow Yogurt Yogurt High in saturated fat — 23% DV per serving 94kcal 2.9Protein 4.1Fat 11.8Carbs Southwest Marketing Maple Cow Yogurt, Maple Yogurt High in saturated fat — 20% DV per serving 76kcal 2.9Protein 3.5Fat 8.2Carbs Southwest Marketing Strawberry Cow Yogurt, Strawberry Yogurt High in saturated fat — 20% DV per serving 88kcal 2.9Protein 3.5Fat 10.6Carbs Southwest Marketing Maple Cow Yogurt, Maple Yogurt High in saturated fat — 20% DV per serving 76kcal 2.9Protein 3.5Fat 8.2Carbs Southwest Marketing Plain Cow Yogurt, Plain Yogurt High in saturated fat — 23% DV per serving 94kcal 2.9Protein 4.1Fat 12.3Carbs Southwest Marketing Vanilla Cow Yogurt, Vanilla Yogurt High in saturated fat — 23% DV per serving 94kcal 2.9Protein 4.1Fat 11.8Carbs Southwest Marketing Blueberry Cow Yogurt, Blueberry Yogurt High in saturated fat — 20% DV per serving 88kcal 2.9Protein 3.5Fat 10.6Carbs Southwest Marketing Banana Cow Yogurt, Banana Yogurt High in saturated fat — 23% DV per serving 94kcal 2.9Protein 4.1Fat 11.8Carbs
Milk (37758 products) Whey (33185 products) Cream (31497 products) Butter (19710 products) Pasteurized Milk (18021 products) Nonfat Milk (15788 products) Skim Milk (15271 products) Nonfat Dry Milk (12003 products)

All dairy ingredients →

Learn more

The 9 Major Allergens and the FASTER Act →

Auto-generated content. This description was generated automatically and is pending editorial review. Inaccuracies are possible. Found a mistake? Contact us.

Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.