Ingredient

Pasteurized Milk & Cream Cheese Cultures

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Source
Unknown
Not yet classified by editors
Allergen
No
Role in food
Not specified

What it is

Information about Pasteurized Milk & Cream Cheese Cultures will be added soon

Products containing Pasteurized Milk & Cream Cheese Cultures

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Bon Appetit Danish Co. Cheese Croissant, Cheese Croissants, Sweet Rolls, Muffins & Other Pastries High in saturated fat — 35% DV per serving 352kcal 5.6Protein 21.1Fat 36.6Carbs Dierberg's Markets, Inc. Southwest Firecracker Roasted Turkey Wrap Prepared Wraps and Burittos High in sodium — 38% DV per serving High in saturated fat — 30% DV per serving 195kcal 11.0Protein 7.9Fat 20.7Carbs
Wheat Flour (2 products) Niacin (2 products) Reduced Iron (2 products) Thiamine Mononitrate (2 products) Riboflavin (2 products) Folic Acid (2 products) Salt (2 products) Enzymes (2 products) Malted Barley Flour (2 products) Water (2 products)

Last updated: September 27, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.