Ingredient

Peanut Butter Creme

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Source
Not animal-derived
Allergen
No
Role in food
Manufacturers use peanut butter creme to add a rich peanut flavor and creamy texture …

What it is

Peanut butter creme is a confectionery filling or topping made primarily from peanuts, sugar, and oil. It is processed to achieve a smooth, creamy texture, often incorporating other ingredients like cocoa, sweeteners, and flavorings.

Why it's used

Manufacturers use peanut butter creme to add a rich peanut flavor and creamy texture to a variety of baked goods and confectionery. It functions as a filling, topping, or swirl, enhancing the taste and mouthfeel of products like pastries, cakes, cookies, and candy.

Health notes

Peanut butter creme is generally recognized as safe (GRAS) by the FDA when used as intended. It is primarily composed of fats and sugars, and like all foods, excessive consumption may contribute to calorie intake. International bodies like JECFA have evaluated similar food ingredients, but specific evaluations for 'peanut butter creme' as a distinct ingredient are not widely documented.

Allergen info

Peanut butter creme is derived from peanuts, which are one of the nine major allergens recognized by the FDA. It does not contain gluten unless added ingredients introduce it.

Products containing Peanut Butter Creme

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Peanut Butter Spreads REESE'S Peanut Butter Spreads Nut & Seed Butters 552kcal 8.7Protein 32.5Fat 56.1Carbs 7 DAYS Soft Croissant, Peanut Butter Creme & Chocolate Croissants, Sweet Rolls, Muffins & Other Pastries High in saturated fat — 50% DV per serving 467kcal 6.7Protein 28Fat 44Carbs Pauline's Sauces From Shasta Peanut Butter Creme & Chocolate Soft Croissant, Peanut Butter Creme & Chocolate Croissants, Sweet Rolls, Muffins & Other Pastries High in saturated fat — 45% DV per serving High in added sugars — 26% DV per serving 467kcal 8Protein 28Fat 46.7Carbs Milk Chocolate Peanut Butter Silky Smooth Eggs, Milk Chocolate Peanut Butter Mars Chocolate North America LLC Milk Chocolate Peanut Butter Silky Smooth Eggs, Milk Chocolate Peanut Butter Chocolate High in saturated fat — 30% DV per serving High in added sugars — 24% DV per serving 567kcal 10Protein 36.7Fat —Carbs Mars Chocolate North America LLC Peanut Butter & Milk Chocolate Promises, Peanut Butter & Milk Chocolate Chocolate High in saturated fat — 40% DV per serving 564kcal 10.3Protein 35.9Fat 51.3Carbs Mars Chocolate North America LLC Assorted Chocolates, Milk Chocolate Peanut Butter Truffle Hearts, Dark Chocolate Truffle Hearts, Creamy Caramels Chocolate High in saturated fat — 50% DV per serving 558kcal 7.0Protein 34.9Fat 51.2Carbs Mars Chocolate North America LLC Milk Chocolate Peanut Butter Eggs, Milk Chocolate Peanut Butter Candy High in saturated fat — 40% DV per serving 541kcal 10.8Protein 35.1Fat 51.4Carbs Mars Chocolate North America LLC Assorted Chocolates, Creamy Caramels, Milk Chocolate Peanut Butter Truffle Hearts, Dark Chocolate Truffle Hearts Chocolate High in saturated fat — 45% DV per serving 538kcal 5.1Protein 33.3Fat 56.4Carbs Mars Chocolate North America LLC Peanut Butter & Milk Chocolate Promises, Peanut Butter & Milk Chocolate Candy High in saturated fat — 40% DV per serving 564kcal 10.3Protein 35.9Fat 51.3Carbs Mars Chocolate North America LLC Peanut Butter Milk Chocolate With Creamy Caramel And Peanuts Egg, Peanut Butter Candy High in saturated fat — 25% DV per serving 513kcal 9.6Protein 32.0Fat 54.5Carbs Mars Chocolate North America LLC Milk Chocolate Peanut Butter Eggs, Milk Chocolate Peanut Butter Candy High in saturated fat — 25% DV per serving High in added sugars — 20% DV per serving 583kcal 8.3Protein 37.5Fat 54.2Carbs Mars Chocolate North America LLC Peanut Butter & Milk Chocolate Love Birds Promises, Peanut Butter & Milk Chocolate Chocolate High in saturated fat — 30% DV per serving High in added sugars — 26% DV per serving 548kcal 9.7Protein 35.5Fat 51.6Carbs

Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.