Plant Cellulose
What is Plant Cellulose?
Plant cellulose is a natural fiber found in the cell walls of plants. It is typically made from wood pulp or cotton. The process involves breaking down the plant material to isolate the cellulose fibers.
Is Plant Cellulose vegan?
Plant Cellulose is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.
Is Plant Cellulose gluten-free?
It does not contain gluten.
Is Plant Cellulose a major allergen?
Plant cellulose is not derived from any of the 9 major allergens.
What is Plant Cellulose used for?
Manufacturers add plant cellulose as an anti-caking agent and thickener.
Is Plant Cellulose safe?
Plant cellulose is generally recognized as safe (GRAS) by the FDA for use in food.
Why it's used
Manufacturers add plant cellulose as an anti-caking agent and thickener. It helps prevent powders from clumping and can improve the texture of foods. It is commonly found in baked goods like cakes, cupcakes, and cookies.
Health notes
Plant cellulose is generally recognized as safe (GRAS) by the FDA for use in food. It is indigestible and passes through the body, acting as dietary fiber. JECFA and EFSA have evaluated cellulose and its derivatives, finding them safe for consumption. There are no significant health controversies associated with its use at typical levels.
Allergen info
Plant cellulose is not derived from any of the 9 major allergens. It does not contain gluten.
Foods that contain Plant Cellulose
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