Flavorings in Food
Flavorings add or enhance taste. Under FDA labeling rules, "natural flavor" and "artificial flavor" are defined terms, and the individual components of a flavor usually do not have to be listed.
Disodium Guanylate Disodium Inosinate
Disodium guanylate and disodium inosinate are flavor enhancers. They are often produced through fermentation of plant-based materials like starches or …
What is Disodium Guanylate Disodium Inosinate? →
Black And White Peppers
Black and white pepper come from the same plant, Piper nigrum. Black pepper is made from unripe berries that are …
What is Black And White Peppers? →
Buffalo Hot Sauce
Buffalo hot sauce is a condiment made from a base of cayenne pepper hot sauce, typically blended with butter or …
What is Buffalo Hot Sauce? →
Garlic Butter
Garlic butter is a flavored spread or ingredient made by combining butter with minced or crushed garlic. It is typically …
What is Garlic Butter? →
Organic Dark Chocolate Flavor
Organic dark chocolate flavor is a food ingredient used to give products the taste of dark chocolate. It is made …
What is Organic Dark Chocolate Flavor? →
Peppercorn Melange
Peppercorn melange is a blend of different types of peppercorns, such as black, white, and green peppercorns, and sometimes pink …
What is Peppercorn Melange? →
Lime Crystals
Lime crystals are a powdered form of lime flavor, often created by dehydrating lime juice and pulp. This process concentrates …
What is Lime Crystals? →
Organic Grape Flavor
Organic Grape Flavor is a flavoring agent made from natural sources, often including grape-derived ingredients and other natural flavor components. …
What is Organic Grape Flavor? →
Lemon Oils
Lemon oil is a natural oil extracted from the peel of lemons. It contains volatile compounds that give lemons their …
What is Lemon Oils? →
Natural Pizza Seasoning
Natural Pizza Seasoning is a blend of herbs and spices designed to mimic the flavor of pizza. It typically includes …
What is Natural Pizza Seasoning? →
Organic Wasabi
Wasabi is a pungent green paste made from the rhizome (underground stem) of the *Wasabia japonica* plant. The plant is …
What is Organic Wasabi? →
Perilla Leaves
Perilla leaves, also known as shiso, are the leaves of a plant in the mint family native to East Asia. …
What is Perilla Leaves? →
Sriracha: Chili
Chili peppers are the fruit of plants from the genus Capsicum. They are native to the Americas and are known …
What is Sriracha: Chili? →
Naturally Wood Smoked
This is a process of flavoring and preserving food using smoke from burning wood. The food is exposed to the …
What is Naturally Wood Smoked? →
100% Chili Pepper
Chili pepper is the dried fruit of plants from the genus Capsicum. These peppers are grown worldwide and are harvested, …
What is 100% Chili Pepper? →
Ilex Paraguariensis Leaf Extractives
Ilex Paraguariensis Leaf Extractives are derived from the leaves of the yerba mate plant, a shrub native to South America. …
What is Ilex Paraguariensis Leaf Extractives? →
Plus A Delightful Herbal Bouquet Of The Best Oregano
Oregano is a perennial herb in the mint family, native to the Mediterranean region. It is known for its strong, …
What is Plus A Delightful Herbal Bouquet Of The Best Oregano? →
Artificial Meat Flavor
Artificial meat flavor is a blend of chemical compounds designed to mimic the taste and aroma of cooked meat. These …
What is Artificial Meat Flavor? →
Earth And Sea
Earth And Sea is a brand name for a seasoning blend. It is a mixture of salt, herbs, and spices, …
What is Earth And Sea? →
Smoke Paprika
Smoked paprika is a spice made from peppers that have been dried and then smoked over wood, typically oak. The …
What is Smoke Paprika? →
Lemon Juice Concentrate Natural Flavor
Lemon juice concentrate is made by removing water from lemon juice. This process intensifies the lemon flavor and aroma. It …
What is Lemon Juice Concentrate Natural Flavor? →
Vanilla Flavored Ice Cream
Vanilla flavor comes from the vanilla bean, a fruit of a climbing orchid native to Mexico and Central America. The …
What is Vanilla Flavored Ice Cream? →
Dried Clam Extract
Dried clam extract is made from cooked clams that have been dehydrated and then ground into a powder. It is …
What is Dried Clam Extract? →
Brewed Colombian Coffee
Brewed Colombian coffee is made from roasted coffee beans grown in Colombia, a country known for its high-quality coffee production. …
What is Brewed Colombian Coffee? →
Natural Flavor2
Natural flavors are complex mixtures derived from natural sources like fruits, vegetables, herbs, spices, or animal products. They are created …
What is Natural Flavor2? →
Beef Flavor Demi-glace Concentrate
Beef flavor demi-glace concentrate is a rich, concentrated sauce base made from roasted beef bones, mirepoix (onions, carrots, celery), and …
What is Beef Flavor Demi-glace Concentrate? →
2% Of: Brewers Yeast
Brewer's yeast is a byproduct of beer brewing, specifically the Saccharomyces cerevisiae strain. It's deactivated yeast, meaning it's no longer …
What is 2% Of: Brewers Yeast? →
Bay Extract
Bay extract is derived from the leaves of the bay laurel tree (Laurus nobilis), native to the Mediterranean region. The …
What is Bay Extract? →
Natural Flavor Extract
Natural flavor extract is made from natural sources like fruits, vegetables, herbs, or spices. These sources are processed using methods …
What is Natural Flavor Extract? →
Garlic Cream Sauce
Garlic cream sauce is a savory sauce made primarily from garlic, cream, and often butter or oil. It can also …
What is Garlic Cream Sauce? →
Italian Spice
Italian spice is a blend of dried herbs and spices commonly used in Italian cuisine. While specific ingredients can vary, …
What is Italian Spice? →
Yellow Seasoning
Yellow seasoning is a blend of spices and flavorings that gives food a yellow color and savory taste. It typically …
What is Yellow Seasoning? →
Organic Dried Coffee
Organic dried coffee is made from roasted coffee beans that have been dehydrated. The beans are grown without synthetic pesticides …
What is Organic Dried Coffee? →
Smoke From Hardwood
Smoke is produced by burning hardwood, such as oak or hickory. It's then captured and condensed into a liquid form. …
What is Smoke From Hardwood? →
Extracted Vanilla Bean
Vanilla bean extract comes from the cured seed pods of the vanilla orchid. The pods are typically soaked in alcohol …
What is Extracted Vanilla Bean? →
Chai Spice Blend
Chai spice blend is a mixture of aromatic spices traditionally used to make masala chai, a spiced tea beverage. Common …
What is Chai Spice Blend? →
Spicy Cheddar Seasoning
Spicy Cheddar Seasoning is a blend of spices and flavorings designed to mimic the taste of cheddar cheese with a …
What is Spicy Cheddar Seasoning? →
Broth Concentrate
Broth concentrate is a concentrated liquid or powder made from simmering animal bones, meat, or vegetables for an extended period. …
What is Broth Concentrate? →
Organic Raspberry Natural Flavor
Organic raspberry natural flavor is a flavoring agent derived from natural sources, specifically raspberries. It is created by extracting or …
What is Organic Raspberry Natural Flavor? →
Acetate Natural
Acetate Natural is a flavoring substance derived from acetic acid, which occurs naturally in many foods like vinegar and fruits. …
What is Acetate Natural? →
Birthday Cake Flavor
Birthday Cake Flavor is a combination of artificial and natural flavorings designed to mimic the taste and aroma of traditional …
What is Birthday Cake Flavor? →
Natural & Artificil Flavor
Natural and artificial flavors are substances added to food to provide or enhance taste and aroma. Natural flavors are derived …
What is Natural & Artificil Flavor? →
Whole Mustard Seeds
Whole mustard seeds are the small, round seeds of the mustard plant, which belongs to the Brassica family. They are …
What is Whole Mustard Seeds? →
Each: Vinegar
Vinegar is a liquid made from the fermentation of ethanol by acetic acid bacteria. It's essentially a dilute solution of …
What is Each: Vinegar? →
Lemon Garlic Sauce
Lemon garlic sauce is a savory condiment made primarily from lemon juice, garlic, and oil, often seasoned with herbs and …
What is Lemon Garlic Sauce? →
Yeast Extract Corn Oil
Yeast extract is made from yeast cells, usually baker's yeast or brewer's yeast. The cell walls are broken down, and …
What is Yeast Extract Corn Oil? →
Coated With Up To 10% Chicken Broth
This ingredient is chicken broth, a liquid made by simmering chicken bones, meat, and vegetables. It is often concentrated and …
What is Coated With Up To 10% Chicken Broth? →
Green Tabasco
Green Tabasco is a hot sauce made from jalapeño peppers, vinegar, salt, and garlic. The peppers are aged in oak …
What is Green Tabasco? →
Truffle Base
Truffle base is a flavoring ingredient designed to impart the distinct, earthy, and pungent aroma and taste of truffles. It …
What is Truffle Base? →
Onion Sauce
Onion sauce is a savory condiment made primarily from onions, often cooked down with other ingredients like broth, butter, cream, …
What is Onion Sauce? →
Other ingredient types
Note:
This site presents label data from USDA FoodData Central for general information. It is not medical advice.
Check the package label; formulations change.