Ingredient

Vegetables And Concentrated Vegetables

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Source
Not animal-derived
Allergen
No
Role in food
Concentrated vegetables are used to intensify the vegetable flavor and color in packaged foods. …

What it is

This ingredient refers to vegetables that have been processed to concentrate their flavor and nutritional content. This is often done by removing water through methods like drying or evaporation, resulting in a more potent form of the vegetable.

Why it's used

Concentrated vegetables are used to intensify the vegetable flavor and color in packaged foods. They can also add nutritional value. You can find them in soups, sauces, and some processed meals where a strong vegetable taste is desired.

Health notes

Vegetables and concentrated vegetables are generally recognized as safe (GRAS) by the FDA when used as food. They are a source of vitamins, minerals, and fiber. International bodies like JECFA have evaluated many vegetable-derived ingredients. No specific health concerns are associated with their consumption at typical levels in food.

Allergen info

Not a major allergen. However, if the vegetables are processed in facilities that also handle major allergens, cross-contamination is possible.

Products containing Vegetables And Concentrated Vegetables

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WOLFGANG PUCK Wolfgang Puck, Organic Hearty Lentil Vegetable Soup Canned Soup High in sodium — 41% DV per serving 60kcal 3.2Protein 0Fat 12Carbs Hearty Garden Vegetable Organic Soup Campbell Soup Company Hearty Garden Vegetable Organic Soup Canned Soup High in sodium — 37% DV per serving 56kcal 0.8Protein 1.6Fat 9.2Carbs Hearty Vegetable Barley Organic Ready-To-Serve Soup, Hearty Vegetable Barley Campbell Soup Company Hearty Vegetable Barley Organic Ready-To-Serve Soup, Hearty Vegetable Barley Canned Soup High in sodium — 32% DV per serving 44kcal 0.8Protein 0.4Fat 9.2Carbs Campbell Soup Company Classic Minestrone Organic Soup, Classic Minestrone Canned Soup High in sodium — 36% DV per serving 56kcal 1.6Protein 1Fat 10Carbs Campbell Soup Company Corn Chowder Organic Soup, Corn Chowder Canned Soup High in sodium — 35% DV per serving High in saturated fat — 35% DV per serving 80kcal 1.2Protein 4.4Fat 8.8Carbs Blount Seafood Corporation Lemon Chicken Orzo Soup Other Soups High in sodium — 28% DV per serving 47kcal 4.7Protein 0.8Fat 5.5Carbs Boudin International Inc Creamy Tomato Basil Soup Other Soups High in sodium — 21% DV per serving High in saturated fat — 40% DV per serving 86kcal 1.2Protein 6.5Fat 5.7Carbs Target Stores Seasoned Cooked Rice, Rice, Quinoa & Medley, Kale Other Deli 128kcal 2.4Protein 3.6Fat 21.6Carbs Stuffed Foods LLC Quinoa Veggie Burger Frozen Patties and Burgers 168kcal 12.4Protein 5.3Fat 18.6Carbs Topco Associates, Inc. Tomato Bisque, Tomato Other Soups High in sodium — 27% DV per serving High in saturated fat — 55% DV per serving High in cholesterol — 22% DV per serving 76kcal 1.2Protein 5.6Fat 5.6Carbs Rafael Padilla & Cia S. En C. Fire Roasted Vegetable Soup, Fire Roasted Vegetable Other Soups High in sodium — 36% DV per serving 35kcal 0.9Protein 1.3Fat 5.3Carbs The Harris Soup Company Garden Vegetable Soup Other Soups High in sodium — 28% DV per serving 45kcal 1.2Protein 1.2Fat 7.3Carbs
Salt (25 products) Water (24 products) Celery (23 products) Maltodextrin (22 products) Carrots (22 products) Soybeans (22 products) Onions (21 products) Soy Sauce (20 products) Cane Sugar (20 products) Vegetable Base (17 products)

Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.