HEINEN'S

Fire Roasted Vegetable Soup, Fire Roasted Vegetable — Nutrition Facts & Ingredients

UPC 20601418080 Manufacturer: Rafael Padilla & Cia S. En C. Other Soups Updated Sep 27, 2026

Per serving (1 cup, 227 g): 79 calories. Per 100 g: 35 calories, 0.9 g protein, 1.3 g fat.

Label highlights: High in sodium — 36% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 36% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 cup (227g)

Amount per servingCalories
79
% Daily Value*
Total Fat 3.0g 4%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 831mg 36%
Total Carbohydrate 12.0g 4%
Dietary Fiber 2.0g 7%
Total Sugars 4.0g
Includes 0.9g Added Sugars 2%
Protein 2.0g
Vitamin D 0mcg 0%
Iron 0.6mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

35 calories in 100 g
Protein0.9 g
Carbohydrates5.3 g
Sugars1.8 g
Added sugars0.4 g
Dietary fiber0.9 g
Net carbs (carbohydrates minus fiber)4.4g
Fat1.3 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium366 mg
Iron0.3 mg
Vitamin D0 mcg

Where to buy

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Ingredients

Calcium Chloride, Cane Sugar, Caramel Color, Carrots, Celery, Citric Acid, Dehydrated Garlic, Dried Potato, Fire-roasted Tomatoes, Garlic Powder, Granulated Garlic, Green Beans, Maltodextrin, Modified Corn Starch, Mushroom Powder, Onion, Onion Powder, Onions, Organic Soy Sauce, Roasted Corn, Roasted Pobland Peppers, Roasted Red Bell Peppers, Salt, Smoked Paprika, Soybean Oil, Soybeans, Spices, Tomato, Tomato Juice, Tomato Paste, Tomatoes, Vegetable Base, Vegetables And Concentrated Vegetables, Water, Yellow Squash, Zucchini

Frequently asked questions

How many calories are in Fire Roasted Vegetable Soup, Fire Roasted Vegetable?

Per 100 g of Fire Roasted Vegetable Soup, Fire Roasted Vegetable there are 35 calories.

How much protein is in Fire Roasted Vegetable Soup, Fire Roasted Vegetable?

Per 100 g of Fire Roasted Vegetable Soup, Fire Roasted Vegetable there are 0.88 g protein.

How many carbohydrates are in Fire Roasted Vegetable Soup, Fire Roasted Vegetable?

Per 100 g of Fire Roasted Vegetable Soup, Fire Roasted Vegetable there are 5.29 g carbohydrates. Of which 1.76 g sugars.

How much sugar is in Fire Roasted Vegetable Soup, Fire Roasted Vegetable?

Per 100 g of Fire Roasted Vegetable Soup, Fire Roasted Vegetable there are 1.76 g sugars.

How much sodium (salt) is in Fire Roasted Vegetable Soup, Fire Roasted Vegetable?

Per 100 g of Fire Roasted Vegetable Soup, Fire Roasted Vegetable there are 366.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Fire Roasted Vegetable Soup, Fire Roasted Vegetable?

Per 100 g of Fire Roasted Vegetable Soup, Fire Roasted Vegetable there are 0.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Fire Roasted Vegetable Soup, Fire Roasted Vegetable?

The main ingredients in Fire Roasted Vegetable Soup, Fire Roasted Vegetable are: Calcium Chloride, Cane Sugar, Caramel Color, Carrots, Celery.

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Level of processing

5
Ultra-Processed
36 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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