Ingredient

Wheat And Durum Flour

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Source

Not animal-derived

Allergen

Role in food

Wheat and durum flour are primarily used as a structural ingredient in baked goods …

What it is

Wheat and durum flour are finely ground powders made from wheat kernels. Durum flour, specifically, is milled from durum wheat, a hard variety known for its high protein content. These flours form the base for many baked goods and pasta products.

Why it's used

Wheat and durum flour are primarily used as a structural ingredient in baked goods like bread, pasta, cakes, and cookies. They provide the bulk and texture for these foods. They are also used in batters, breadings, and as thickeners for sauces and gravies.

Health notes

Wheat flour is generally recognized as safe (GRAS) by the FDA for use in food. It is a source of carbohydrates and some B vitamins and iron, especially when enriched. Whole wheat flour also provides dietary fiber. The WHO/IARC has classified processed meat as carcinogenic to humans, but has not classified wheat flour itself. Evidence regarding the health effects of refined versus whole grain flours is mixed, with some studies suggesting benefits from whole grains.

Allergen info

Wheat is one of the 9 FDA major allergens. It contains gluten, a protein that can cause adverse reactions in individuals with celiac disease or non-celiac gluten sensitivity.

Products containing Wheat And Durum Flour

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Lipton Yellow Rice & Pasta Blend Seasoned With Onion, Garlic And Latin Spices, Yellow Flavored Rice Dishes High in sodium — 25% DV per serving 361kcal 9.8Protein 1.6Fat 77.0Carbs

Lipton Chicken Flavor Fried Rice & Pasta Blend In A Soy, Sesame & Chicken Flavored Sauce, Chicken Flavored Rice Dishes High in sodium — 27% DV per serving 369kcal 10.8Protein 3.1Fat 73.8Carbs

Lipton Teriyaki Rice & Pasta Blend In A Sweet Teriyaki Sauce, Teriyaki Flavored Rice Dishes High in sodium — 26% DV per serving 371kcal 8.6Protein 2.9Fat 77.1Carbs Lipton Dirty Rice & Pasta Blend With Onions, Garlic And Mild Cajun Spices, Dirty Flavored Rice Dishes High in sodium — 33% DV per serving 364kcal 10.6Protein 3.0Fat 72.7Carbs Lipton Red Beans & Rice & Pasta Blend With Red Beans, Bell Peppers & Cajun Spices, Red Beans & Rice Flavored Rice Dishes High in sodium — 25% DV per serving 359kcal 10.9Protein 3.1Fat 73.4Carbs

Lipton Rice Pilaf Flavor Rice & Pasta Blend In A Chicken Flavored Sauce With Seasonings, Rice Pilaf Flavored Rice Dishes High in sodium — 28% DV per serving 371kcal 9.7Protein 1.6Fat 75.8Carbs Lipton Asian BBQ Rice & Pasta Blend In A Sweet Soy Sauce With Ginger & Sesame, Asian BBQ Flavored Rice Dishes High in sodium — 28% DV per serving 356kcal 9.6Protein 2.7Fat 76.7Carbs Lipton Buffalo Chicken Flavor Rice & Pasta Blend In A Classic Buffalo Style Sauce, Buffalo Chicken Flavored Rice Dishes High in sodium — 36% DV per serving 359kcal 9.4Protein 2.3Fat 71.9Carbs Lipton White Cheddar Queso Rice & Pasta Blend In A Creamy White Cheddar Flavored Sauce With A Touch Of Jalapeno, White Cheddar Queso Flavored Rice Dishes High in sodium — 26% DV per serving 377kcal 10.1Protein 2.9Fat 73.9Carbs Lipton Creamy Chipotle Rice & Pasta Blend In A Creamy Chipotle Tomato Sauce, Creamy Chipotle Flavored Rice Dishes High in sodium — 26% DV per serving 375kcal 10.9Protein 2.3Fat 75Carbs Lipton Thai Curry Rice & Pasta Blend In A Spicy Curry, Soy & Sesame Flavored Sauce, Thai Curry Flavored Rice Dishes High in sodium — 32% DV per serving 368kcal 10.3Protein 4.4Fat 73.5Carbs

Lipton Garlic Parmesan Flavor Rice & Pasta Blend In A Creamy Garlic And Parmesan Cheese Flavored Sauce, Garlic Parmesan Flavored Rice Dishes High in sodium — 28% DV per serving 373kcal 10.4Protein 3.0Fat 74.6Carbs

Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.