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Dirty Rice & Pasta Blend With Onions, Garlic And Mild Cajun Spices, Dirty

UPC 41000022807 Manufacturer: Lipton Flavored Rice Dishes Updated Sep 27, 2026

Per serving (1/2 cup, 66 g): 240 calories. Per 100 g: 364 calories, 10.6 g protein, 3.0 g fat.

Label highlights: High in sodium — 33% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 33% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1/2 cup (66g)

Amount per servingCalories
240
% Daily Value*
Total Fat 2g 3%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 5.3mg 2%
Sodium 750mg 33%
Total Carbohydrate 48.0g 17%
Dietary Fiber 2.0g 7%
Total Sugars 2g
Protein 7.0g
Calcium 40.3mg 3%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

364 calories in 100 g
Protein10.6 g
Carbohydrates72.7 g
Sugars3.0 g
Dietary fiber3 g
Net carbs (carbohydrates minus fiber)69.7g
Fat3.0 g
Saturated fat0 g
Trans fat0 g
Cholesterol8 mg
Sodium1136 mg
Calcium61 mg
Iron2.7 mg
Vitamin A227 mcg
Vitamin C9.1 mg

Where to buy Dirty Rice & Pasta Blend With Onions, Garlic And Mild Cajun Spices, Dirty

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Ingredients

Autolyzed Yeast Extract, Chicken Powder, Corn Starch, Disodium Guanylate, Disodium Inosinate, Enriched Parboiled Long Grain Rice, Enriched Vermicelli, Fermented Soybeans, Ferric Orthophosphate, Ferrous Sulfate, Folic Acid, Garlic Powder, Green Bell Peppers, Hydrolyzed Soy Protein, Iron, Maltodextrin, Natural Flavors, Niacin, Onion Powder, Onions, Paprika And Caramel, Red Bell Peppers, Riboflavin, Rice, Salt, Soy Sauce, Spices, Sugar, Thiamine Mononitrate, Torula Yeast, Vegetables, Wheat, Wheat And Durum Flour, With Rosemary Extract To Protect Quality

Frequently asked questions

How many calories are in Dirty Rice & Pasta Blend With Onions, Garlic And Mild Cajun Spices, Dirty?

Per 100 g of Dirty Rice & Pasta Blend With Onions, Garlic And Mild Cajun Spices, Dirty there are 364 calories.

How much protein is in Dirty Rice & Pasta Blend With Onions, Garlic And Mild Cajun Spices, Dirty?

Per 100 g of Dirty Rice & Pasta Blend With Onions, Garlic And Mild Cajun Spices, Dirty there are 10.61 g protein.

How many carbohydrates are in Dirty Rice & Pasta Blend With Onions, Garlic And Mild Cajun Spices, Dirty?

Per 100 g of Dirty Rice & Pasta Blend With Onions, Garlic And Mild Cajun Spices, Dirty there are 72.73 g carbohydrates. Of which 3.03 g sugars.

How much sugar is in Dirty Rice & Pasta Blend With Onions, Garlic And Mild Cajun Spices, Dirty?

Per 100 g of Dirty Rice & Pasta Blend With Onions, Garlic And Mild Cajun Spices, Dirty there are 3.03 g sugars.

How much sodium (salt) is in Dirty Rice & Pasta Blend With Onions, Garlic And Mild Cajun Spices, Dirty?

Per 100 g of Dirty Rice & Pasta Blend With Onions, Garlic And Mild Cajun Spices, Dirty there are 1136.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Dirty Rice & Pasta Blend With Onions, Garlic And Mild Cajun Spices, Dirty?

Per 100 g of Dirty Rice & Pasta Blend With Onions, Garlic And Mild Cajun Spices, Dirty there are 3.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Dirty Rice & Pasta Blend With Onions, Garlic And Mild Cajun Spices, Dirty?

The main ingredients in Dirty Rice & Pasta Blend With Onions, Garlic And Mild Cajun Spices, Dirty are: Autolyzed Yeast Extract, Chicken Powder, Corn Starch, Disodium Guanylate, Disodium Inosinate.

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Level of processing

5
Ultra-Processed
34 ingredients · 5 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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