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Source
Not animal-derived
Allergen
No
Role in food
Zante currants are used as a natural sweetener and flavor enhancer in a variety …
What it is
Zante currants are small, dried grapes, specifically a variety of Black Corinth grape. They are grown primarily in Greece and Turkey. After harvesting, the grapes are dried, which concentrates their natural sugars and creates their characteristic wrinkled appearance and sweet flavor.
Why it's used
Zante currants are used as a natural sweetener and flavor enhancer in a variety of baked goods and snacks. Their sweet, slightly tart taste and chewy texture make them a popular addition to cookies, biscuits, cakes, muffins, and cereal. They are also sometimes found in savory dishes for a touch of sweetness.
Health notes
Zante currants are generally recognized as safe (GRAS) by the FDA for use in food. As a dried fruit, they are a source of natural sugars, fiber, and some micronutrients. JECFA has evaluated dried grapes and did not set a numeric limit (ADI not specified). No significant health controversies are associated with their typical consumption.
Allergen info
Zante currants are not derived from any of the nine FDA major allergens. They do not contain gluten.
Note:
This site presents label data from USDA FoodData Central for general information. It is not medical advice.
Check the package label; formulations change.