DIGIORNO

Four Cheese Mozzarella, Parmesan, Asiago & Romano Gluten Free Pizza, Four Cheese

UPC 71921740191 Manufacturer: Nestle USA Inc. Pizza Updated Sep 27, 2026

Per serving (0.2 Pizza, 133 g): 301 calories. Per 100 g: 226 calories, 6.8 g protein, 7.5 g fat.

Label highlights: High in sodium — 38% DV per serving High in saturated fat — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 38% DV (high at 20% DV or more)
  • Saturated fat: 25% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.2 Pizza (133g)

Amount per servingCalories
301
% Daily Value*
Total Fat 10.0g 13%
Saturated Fat 5.0g 25%
Trans Fat 0g
Cholesterol 25.3mg 8%
Sodium 870mg 38%
Total Carbohydrate 44.0g 16%
Dietary Fiber 1.1g 4%
Total Sugars 4.0g
Includes 2.0g Added Sugars 4%
Protein 9.0g
Vitamin D 0mcg 0%
Calcium 259mg 20%
Iron 0.5mg 3%
Potassium 180mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

226 calories in 100 g
Protein6.8 g
Carbohydrates33.1 g
Sugars3.0 g
Added sugars1.5 g
Dietary fiber0.8 g
Net carbs (carbohydrates minus fiber)32.3g
Fat7.5 g
Saturated fat3.8 g
Trans fat0 g
Cholesterol19 mg
Sodium654 mg
Calcium195 mg
Potassium135 mg
Iron0.4 mg
Vitamin D0 mcg

Where to buy Four Cheese Mozzarella, Parmesan, Asiago & Romano Gluten Free Pizza, Four Cheese

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Asiago And Romano Cheese Blend, Buckwheat Flour, Cultured Part Skim Cow's Milk, Cultured Part-skim Milk, Dried Garlic, Enzymes, Flax Seed, Guar Gum, Low Moisture Part Skim Mozzarella Cheese, Modified Rice Starch, Parmesan, Psyllium Fiber, Salt, Soybean Oil Corn Oil, Spices, Sugar, Tomato Paste, Vegetable Oil, Water, Wheat Starch, Yeast

Frequently asked questions

How many calories are in Four Cheese Mozzarella, Parmesan, Asiago & Romano Gluten Free Pizza, Four Cheese?

Per 100 g of Four Cheese Mozzarella, Parmesan, Asiago & Romano Gluten Free Pizza, Four Cheese there are 226 calories.

How much protein is in Four Cheese Mozzarella, Parmesan, Asiago & Romano Gluten Free Pizza, Four Cheese?

Per 100 g of Four Cheese Mozzarella, Parmesan, Asiago & Romano Gluten Free Pizza, Four Cheese there are 6.77 g protein.

How many carbohydrates are in Four Cheese Mozzarella, Parmesan, Asiago & Romano Gluten Free Pizza, Four Cheese?

Per 100 g of Four Cheese Mozzarella, Parmesan, Asiago & Romano Gluten Free Pizza, Four Cheese there are 33.08 g carbohydrates. Of which 3.01 g sugars.

How much sugar is in Four Cheese Mozzarella, Parmesan, Asiago & Romano Gluten Free Pizza, Four Cheese?

Per 100 g of Four Cheese Mozzarella, Parmesan, Asiago & Romano Gluten Free Pizza, Four Cheese there are 3.01 g sugars.

How much sodium (salt) is in Four Cheese Mozzarella, Parmesan, Asiago & Romano Gluten Free Pizza, Four Cheese?

Per 100 g of Four Cheese Mozzarella, Parmesan, Asiago & Romano Gluten Free Pizza, Four Cheese there are 654.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Four Cheese Mozzarella, Parmesan, Asiago & Romano Gluten Free Pizza, Four Cheese?

Per 100 g of Four Cheese Mozzarella, Parmesan, Asiago & Romano Gluten Free Pizza, Four Cheese there are 0.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Four Cheese Mozzarella, Parmesan, Asiago & Romano Gluten Free Pizza, Four Cheese?

The main ingredients in Four Cheese Mozzarella, Parmesan, Asiago & Romano Gluten Free Pizza, Four Cheese are: Asiago And Romano Cheese Blend, Buckwheat Flour, Cultured Part Skim Cow's Milk, Cultured Part-skim Milk, Dried Garlic.

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Level of processing

4
Highly Processed
21 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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