NATURELLO

Naturello, Raspberry Preserves — Nutrition Facts & Ingredients

UPC 8694490000033 Manufacturer: NutriBlade, LLC Jam, Jelly & Fruit Spreads Updated Sep 27, 2026

Per serving (1 TABLESPOON, 20 g): 46 calories. Per 100 g: 230 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 TABLESPOON (20g)

Amount per servingCalories
46
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 0mg 0%
Total Carbohydrate 13g 5%
Total Sugars 12g
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

230 calories in 100 g
Protein0 g
Carbohydrates65 g
Sugars60 g
Fat0 g
Sodium0 mg

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Ingredients

Citric Acid, Pectin, Raspberries, Sugar, When Needed

Frequently asked questions

How many calories are in Naturello, Raspberry Preserves?

Per 100 g of Naturello, Raspberry Preserves there are 230 calories.

How much protein is in Naturello, Raspberry Preserves?

Per 100 g of Naturello, Raspberry Preserves there are 0.0 g protein.

How many carbohydrates are in Naturello, Raspberry Preserves?

Per 100 g of Naturello, Raspberry Preserves there are 65.0 g carbohydrates. Of which 60.0 g sugars.

How much sugar is in Naturello, Raspberry Preserves?

Per 100 g of Naturello, Raspberry Preserves there are 60.0 g sugars.

How much sodium (salt) is in Naturello, Raspberry Preserves?

Per 100 g of Naturello, Raspberry Preserves there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Naturello, Raspberry Preserves?

The main ingredients in Naturello, Raspberry Preserves are: Citric Acid, Pectin, Raspberries, Sugar, When Needed.

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Level of processing

3
Processed
5 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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