GLICKS

Glicks, Apricot Preserves — Nutrition Facts & Ingredients

UPC 840762013500 Manufacturer: Glicks Food Corp. Jam, Jelly & Fruit Spreads Updated Sep 27, 2026

Calories
50per serving
Protein
5.3 gper 100 g
Carbs
63.2 gper 100 g

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Per serving (1 Tbsp, 19 g): 50 calories. Per 100 g: 263 calories, 5.3 g protein.

Label highlights:

Nutrition Facts

Serving size1 Tbsp (19g)

Amount per servingCalories
50
% Daily Value*
Total Fat -- --
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 4.9mg 0%
Total Carbohydrate 12g 4%
Total Sugars 12g
Protein 1.0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

263 calories in 100 g
Protein5.3 g
Carbohydrates63.2 g
Sugars63.2 g
Sodium26 mg

Where to buy Glicks, Apricot Preserves

Search three major US retailers for this product. Stock and prices vary by store and location.

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Apricots, Citric Acid, Fruit Pectin, Potassium Sorbate, Sugar, Water

Frequently asked questions

How many calories are in Glicks, Apricot Preserves?

Per 100 g of Glicks, Apricot Preserves there are 263 calories.

How much protein is in Glicks, Apricot Preserves?

Per 100 g of Glicks, Apricot Preserves there are 5.26 g protein.

How many carbohydrates are in Glicks, Apricot Preserves?

Per 100 g of Glicks, Apricot Preserves there are 63.16 g carbohydrates. Of which 63.16 g sugars.

How much sugar is in Glicks, Apricot Preserves?

Per 100 g of Glicks, Apricot Preserves there are 63.16 g sugars.

How much sodium (salt) is in Glicks, Apricot Preserves?

Per 100 g of Glicks, Apricot Preserves there are 26.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Glicks, Apricot Preserves?

The main ingredients in Glicks, Apricot Preserves are: Apricots, Citric Acid, Fruit Pectin, Potassium Sorbate, Sugar.

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Level of processing

3
Processed
6 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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