SECHLER'S

Sweet Pickle Chips, Sweet — Nutrition Facts & Ingredients

UPC 71450160095 Manufacturer: Ralph Sechler & Son Inc. Pickles, Olives, Peppers & Relishes Updated Sep 27, 2026

Per serving (1 ONZ, 28 g): 35 calories. Per 100 g: 125 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 ONZ (28g)

Amount per servingCalories
35
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 160mg 7%
Total Carbohydrate 9.0g 3%
Total Sugars 8g
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

125 calories in 100 g
Protein0 g
Carbohydrates32.1 g
Sugars28.6 g
Fat0 g
Sodium571 mg

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Ingredients

Alum, Cucumbers, Natural And Artificial Flavors, Salt, Sugar, Turmeric And 1/10 Of 1% Benzoate Of Soda Added, Vinegar, Water

Frequently asked questions

How many calories are in Sweet Pickle Chips, Sweet?

Per 100 g of Sweet Pickle Chips, Sweet there are 125 calories.

How much protein is in Sweet Pickle Chips, Sweet?

Per 100 g of Sweet Pickle Chips, Sweet there are 0.0 g protein.

How many carbohydrates are in Sweet Pickle Chips, Sweet?

Per 100 g of Sweet Pickle Chips, Sweet there are 32.14 g carbohydrates. Of which 28.57 g sugars.

How much sugar is in Sweet Pickle Chips, Sweet?

Per 100 g of Sweet Pickle Chips, Sweet there are 28.57 g sugars.

How much sodium (salt) is in Sweet Pickle Chips, Sweet?

Per 100 g of Sweet Pickle Chips, Sweet there are 571.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Sweet Pickle Chips, Sweet?

The main ingredients in Sweet Pickle Chips, Sweet are: Alum, Cucumbers, Natural And Artificial Flavors, Salt, Sugar.

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Level of processing

2
Minimally Processed
8 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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