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Chicken Seasoning — Nutrition Facts & Ingredients

UPC 42743203171 Manufacturer: Marquez Brothers International, Inc. Seasoning Mixes, Salts, Marinades & Tenderizers Updated Sep 27, 2026

Chicken Seasoning
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (0.25 tsp, 1.1 g): 0 calories. Per 100 g: 0 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size0.25 tsp (1.1g)

Amount per servingCalories
0
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 230mg 10%
Total Carbohydrate 0g 0%
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

0 calories in 100 g
Protein0 g
Carbohydrates0 g
Fat0 g
Sodium20909 mg
Vitamin A0 mcg

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Ingredients

Annatto, Autolyzed Yeast Extract, Beef Fat, Black Pepper, Chicken Fat, Citric Acid, Dehydrated Garlic, Dehydrated Onion, Disodium Inosinate, Dried Chicken Meat, Hydrolyzed Corn Protein, Lemon Peel, Maltodextrin, Mono Sodium Glutamate, Natural Flavors, Paprika, Salt, Silicon Dioxide, Spices, Sugar, The Following: Corn Starch, To Prevent Caking, Yellow 5, Yellow 6

Frequently asked questions

How many calories are in Chicken Seasoning?

Per 100 g of Chicken Seasoning there are 0 calories.

How much protein is in Chicken Seasoning?

Per 100 g of Chicken Seasoning there are 0.0 g protein.

How many carbohydrates are in Chicken Seasoning?

Per 100 g of Chicken Seasoning there are 0.0 g carbohydrates.

How much sodium (salt) is in Chicken Seasoning?

Per 100 g of Chicken Seasoning there are 20909.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Chicken Seasoning?

The main ingredients in Chicken Seasoning are: Annatto, Autolyzed Yeast Extract, Beef Fat, Black Pepper, Chicken Fat.

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Level of processing

4
Highly Processed
24 ingredients · 7 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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