IGA

Steak Sauce — Nutrition Facts & Ingredients

UPC 41270028820 Manufacturer: Iga, Inc. Ketchup, Mustard, BBQ & Cheese Sauce Updated Sep 27, 2026

Per serving (1 Tbsp, 15 g): 15 calories. Per 100 g: 100 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 Tbsp (15g)

Amount per servingCalories
15
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 280mg 12%
Total Carbohydrate 4g 1%
Total Sugars 2.0g
Includes 2.0g Added Sugars 4%
Protein 0g
Potassium 48mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

100 calories in 100 g
Protein0 g
Carbohydrates26.7 g
Sugars13.3 g
Added sugars13.3 g
Fat0 g
Sodium1867 mg
Potassium320 mg

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Ingredients

Caramel Color, Corn Syrup, Dehydrated Garlic And Onion, Distilled Vinegar, Natural Flavorings, Orange And Lemon Juices, Orange Base, Orange Peel, Raisins, Salt, Spices, Tomato Paste, Tomato Puree, Water

Frequently asked questions

How many calories are in Steak Sauce?

Per 100 g of Steak Sauce there are 100 calories.

How much protein is in Steak Sauce?

Per 100 g of Steak Sauce there are 0.0 g protein.

How many carbohydrates are in Steak Sauce?

Per 100 g of Steak Sauce there are 26.67 g carbohydrates. Of which 13.33 g sugars.

How much sugar is in Steak Sauce?

Per 100 g of Steak Sauce there are 13.33 g sugars.

How much sodium (salt) is in Steak Sauce?

Per 100 g of Steak Sauce there are 1867.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Steak Sauce?

The main ingredients in Steak Sauce are: Caramel Color, Corn Syrup, Dehydrated Garlic And Onion, Distilled Vinegar, Natural Flavorings.

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Level of processing

3
Processed
14 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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