I'M Nut So Nutty — Nutrition Facts & Ingredients
Per serving (0.333 BAR, 26 g): 140 calories. Per 100 g: 538 calories, 11.5 g protein, 34.6 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 25% DV (high at 20% DV or more)
Nutrition Facts
Serving size0.333 BAR (26g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Chocolate Liquor, Cocoa Butte, Corn Syrup Solids, Dextrose, Milk, Milk Chocolate, Palm Kernel And Soybean Oil, Partially Defatted Peanuts, Partially Hydrogenated Vegetable Oil, Peanut Butter Chips, Reduced Minerals Whey, Roasted And Salted, Salt, Soy Lecithin An Emulsifier, Spanish Peanuts, Sugar, Vanillin, Vanillin - An Artificial Flavor
Frequently asked questions
How many calories are in I'M Nut So Nutty?
Per 100 g of I'M Nut So Nutty there are 538 calories.
How much protein is in I'M Nut So Nutty?
Per 100 g of I'M Nut So Nutty there are 11.54 g protein.
How many carbohydrates are in I'M Nut So Nutty?
Per 100 g of I'M Nut So Nutty there are 50.0 g carbohydrates. Of which 46.15 g sugars.
How much sugar is in I'M Nut So Nutty?
Per 100 g of I'M Nut So Nutty there are 46.15 g sugars.
How much sodium (salt) is in I'M Nut So Nutty?
Per 100 g of I'M Nut So Nutty there are 154.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in I'M Nut So Nutty?
Per 100 g of I'M Nut So Nutty there are 3.8 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in I'M Nut So Nutty?
The main ingredients in I'M Nut So Nutty are: Chocolate Liquor, Cocoa Butte, Corn Syrup Solids, Dextrose, Milk.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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