DIETZ & WATSON

Peppered Turkey Breast — Nutrition Facts & Ingredients

UPC 31506629099 Manufacturer: Dietz & Watson Inc. Pepperoni, Salami & Cold Cuts Updated Sep 27, 2026

Calories
50per serving
Protein
20.4 gper 100 g
Carbs
1.9 gper 100 g
Fat
0.9 gper 100 g

Where to buy

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Per serving (1.9 ONZ, 54 g): 50 calories. Per 100 g: 93 calories, 20.4 g protein, 0.9 g fat.

Label highlights:

Nutrition Facts

Serving size1.9 ONZ (54g)

Amount per servingCalories
50
% Daily Value*
Total Fat 0.5g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 30.2mg 10%
Sodium 350mg 15%
Total Carbohydrate 1.0g 0%
Dietary Fiber 0g 0%
Total Sugars 1.0g
Protein 11g
Calcium 0mg 0%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

93 calories in 100 g
Protein20.4 g
Carbohydrates1.9 g
Sugars1.9 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)1.9g
Fat0.9 g
Saturated fat0 g
Trans fat0 g
Cholesterol56 mg
Sodium648 mg
Calcium0 mg
Iron1.3 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Peppered Turkey Breast

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Coated With Black Pepper And Garlic Powder, Organic Sugar, Potassium Chloride, Potassium Lactate, Sea Salt, Sodium Diacetate, Sodium Phosphate, Turkey Breast, Water

Frequently asked questions

How many calories are in Peppered Turkey Breast?

Per 100 g of Peppered Turkey Breast there are 93 calories.

How much protein is in Peppered Turkey Breast?

Per 100 g of Peppered Turkey Breast there are 20.37 g protein.

How many carbohydrates are in Peppered Turkey Breast?

Per 100 g of Peppered Turkey Breast there are 1.85 g carbohydrates. Of which 1.85 g sugars.

How much sugar is in Peppered Turkey Breast?

Per 100 g of Peppered Turkey Breast there are 1.85 g sugars.

How much sodium (salt) is in Peppered Turkey Breast?

Per 100 g of Peppered Turkey Breast there are 648.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Peppered Turkey Breast?

Per 100 g of Peppered Turkey Breast there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Peppered Turkey Breast?

The main ingredients in Peppered Turkey Breast are: Coated With Black Pepper And Garlic Powder, Organic Sugar, Potassium Chloride, Potassium Lactate, Sea Salt.

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