Universal Bakery, Mixed Fruit Cookie — Nutrition Facts & Ingredients
Per serving (2 COOKIES, 38 g): 160 calories. Per 100 g: 421 calories, 5.3 g protein, 26.3 g fat.
Nutrition Facts
Serving size2 COOKIES (38g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Apricot Filling, Artificial Color, Eggs, Imitation Butter Flavour, Lemon Filling, Lemon Flavour, Powdered Sugar, Raspberry Filling, Shortening, Unbleached Wheat Flour, Vanilla Extract
Frequently asked questions
How many calories are in Universal Bakery, Mixed Fruit Cookie?
Per 100 g of Universal Bakery, Mixed Fruit Cookie there are 421 calories.
How much protein is in Universal Bakery, Mixed Fruit Cookie?
Per 100 g of Universal Bakery, Mixed Fruit Cookie there are 5.26 g protein.
How many carbohydrates are in Universal Bakery, Mixed Fruit Cookie?
Per 100 g of Universal Bakery, Mixed Fruit Cookie there are 44.74 g carbohydrates. Of which 15.79 g sugars.
How much sugar is in Universal Bakery, Mixed Fruit Cookie?
Per 100 g of Universal Bakery, Mixed Fruit Cookie there are 15.79 g sugars.
How much sodium (salt) is in Universal Bakery, Mixed Fruit Cookie?
Per 100 g of Universal Bakery, Mixed Fruit Cookie there are 26.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Universal Bakery, Mixed Fruit Cookie?
Per 100 g of Universal Bakery, Mixed Fruit Cookie there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Universal Bakery, Mixed Fruit Cookie?
The main ingredients in Universal Bakery, Mixed Fruit Cookie are: Apricot Filling, Artificial Color, Eggs, Imitation Butter Flavour, Lemon Filling.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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