Beigel's, Bagels Blue & Whites — Nutrition Facts & Ingredients
- Calories
- 100per serving
- Protein
- 3.6 gper 100 g
- Carbs
- 71.4 gper 100 g
- Fat
- 8.9 gper 100 g
Where to buy
Per serving (1 ONZ, 28 g): 100 calories. Per 100 g: 357 calories, 3.6 g protein, 8.9 g fat.
Nutrition Facts
Serving size1 ONZ (28g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Beigel's, Bagels Blue & Whites
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Agar-agar, Ascorbic Acid, Baking Powder, Cocoa, Corn Syrup, Eggs, Lemon & Vanilla Flavor, Palm/cottonseed/soy Bean Oil, Salt, Sugar, Wheat Flour
Frequently asked questions
How many calories are in Beigel's, Bagels Blue & Whites?
Per 100 g of Beigel's, Bagels Blue & Whites there are 357 calories.
How much protein is in Beigel's, Bagels Blue & Whites?
Per 100 g of Beigel's, Bagels Blue & Whites there are 3.57 g protein.
How many carbohydrates are in Beigel's, Bagels Blue & Whites?
Per 100 g of Beigel's, Bagels Blue & Whites there are 71.43 g carbohydrates. Of which 57.14 g sugars.
How much sugar is in Beigel's, Bagels Blue & Whites?
Per 100 g of Beigel's, Bagels Blue & Whites there are 57.14 g sugars.
How much sodium (salt) is in Beigel's, Bagels Blue & Whites?
Per 100 g of Beigel's, Bagels Blue & Whites there are 107.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Beigel's, Bagels Blue & Whites?
Per 100 g of Beigel's, Bagels Blue & Whites there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Beigel's, Bagels Blue & Whites?
The main ingredients in Beigel's, Bagels Blue & Whites are: Agar-agar, Ascorbic Acid, Baking Powder, Cocoa, Corn Syrup.
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Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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