Valor Chocolates, Jelly Beans — Nutrition Facts & Ingredients
Per serving (36 PIECES, 40 g): 140 calories. Per 100 g: 350 calories, 0 g protein, 0 g fat.
Nutrition Facts
Serving size36 PIECES (40g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Artificial Color, Blue 1, Buffered Lactic Acid, Carnauba Wax, Citric Acid, Confectioner's Glaze, Corn Syrup, Magnesium Hydroxide, Malic Acid, Modified Food Starch, Natural And Artificial Flavors, Pectin, Red #10, Sugar, White Mineral Oil, Yellow 5, Yellow 6
Frequently asked questions
How many calories are in Valor Chocolates, Jelly Beans?
Per 100 g of Valor Chocolates, Jelly Beans there are 350 calories.
How much protein is in Valor Chocolates, Jelly Beans?
Per 100 g of Valor Chocolates, Jelly Beans there are 0.0 g protein.
How many carbohydrates are in Valor Chocolates, Jelly Beans?
Per 100 g of Valor Chocolates, Jelly Beans there are 90.0 g carbohydrates. Of which 70.0 g sugars.
How much sugar is in Valor Chocolates, Jelly Beans?
Per 100 g of Valor Chocolates, Jelly Beans there are 70.0 g sugars.
How much sodium (salt) is in Valor Chocolates, Jelly Beans?
Per 100 g of Valor Chocolates, Jelly Beans there are 100.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Valor Chocolates, Jelly Beans?
Per 100 g of Valor Chocolates, Jelly Beans there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Valor Chocolates, Jelly Beans?
The main ingredients in Valor Chocolates, Jelly Beans are: Artificial Color, Blue 1, Buffered Lactic Acid, Carnauba Wax, Citric Acid.
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Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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