HY-VEE

Reduced Fat Wheat Crackers, Reduced Fat — Nutrition Facts & Ingredients

UPC 75450169577 Manufacturer: Hy-Vee, Inc. Crackers & Biscotti Updated Sep 27, 2026

Calories
110per serving
Protein
6.9 gper 100 g
Carbs
75.9 gper 100 g
Fat
10.3 gper 100 g

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Per serving (16 CRACKERS, 29 g): 110 calories. Per 100 g: 379 calories, 6.9 g protein, 10.3 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size16 CRACKERS (29g)

Amount per servingCalories
110
% Daily Value*
Total Fat 3.0g 4%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 200mg 9%
Total Carbohydrate 22.0g 8%
Dietary Fiber 3.0g 11%
Total Sugars 5g
Includes 4.0g Added Sugars 8%
Protein 2.0g
Vitamin D 0mcg 0%
Calcium 15.9mg 1%
Iron 1.0mg 6%
Potassium 98.0mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

379 calories in 100 g
Protein6.9 g
Carbohydrates75.9 g
Sugars17.2 g
Added sugars13.8 g
Dietary fiber10.3 g
Net carbs (carbohydrates minus fiber)65.6g
Fat10.3 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium690 mg
Calcium55 mg
Potassium338 mg
Iron3.5 mg
Vitamin D0 mcg

Where to buy Reduced Fat Wheat Crackers, Reduced Fat

Search three major US retailers for this product. Stock and prices vary by store and location.

Find on AmazonFind at WalmartGet it on Instacart
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Baking Soda, Corn Starch, From Barley, Leavening, Malt Syrup, Monocalcium Phosphate, Refiners' Syrup, Salt, Soybean Oil Palm Oil, Sugar, Whole Grain Wheat Flour

Frequently asked questions

How many calories are in Reduced Fat Wheat Crackers, Reduced Fat?

Per 100 g of Reduced Fat Wheat Crackers, Reduced Fat there are 379 calories.

How much protein is in Reduced Fat Wheat Crackers, Reduced Fat?

Per 100 g of Reduced Fat Wheat Crackers, Reduced Fat there are 6.9 g protein.

How many carbohydrates are in Reduced Fat Wheat Crackers, Reduced Fat?

Per 100 g of Reduced Fat Wheat Crackers, Reduced Fat there are 75.86 g carbohydrates. Of which 17.24 g sugars.

How much sugar is in Reduced Fat Wheat Crackers, Reduced Fat?

Per 100 g of Reduced Fat Wheat Crackers, Reduced Fat there are 17.24 g sugars.

How much sodium (salt) is in Reduced Fat Wheat Crackers, Reduced Fat?

Per 100 g of Reduced Fat Wheat Crackers, Reduced Fat there are 690.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Reduced Fat Wheat Crackers, Reduced Fat?

Per 100 g of Reduced Fat Wheat Crackers, Reduced Fat there are 10.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Reduced Fat Wheat Crackers, Reduced Fat?

The main ingredients in Reduced Fat Wheat Crackers, Reduced Fat are: Baking Soda, Corn Starch, From Barley, Leavening, Malt Syrup.

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Level of processing

3
Processed
11 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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