AMERICA'S CHOICE

Deep Dish Pie Crusts — Nutrition Facts & Ingredients

UPC 754807130025 Manufacturer: The Great Atlantic & Pacific Tea Company, Inc. Frozen Bread & Dough Updated Sep 27, 2026

Per serving (0.125 CRUST, 21 g): 90 calories. Per 100 g: 429 calories, 4.8 g protein, 23.8 g fat.

Label highlights:

Nutrition Facts

Serving size0.125 CRUST (21g)

Amount per servingCalories

% Daily Value*

Total Fat 5g 6%

Saturated Fat 2.0g 10%

Trans Fat 0g

Cholesterol 5.0mg 2%

Sodium 85.0mg 4%

Total Carbohydrate 11g 4%

Dietary Fiber 0g 0%

Total Sugars 1g

Protein 1g

Calcium 0mg 0%

Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

429 calories in 100 g

Protein4.8 g

Carbohydrates52.4 g

Sugars4.8 g

Dietary fiber0 g

Net carbs (carbohydrates minus fiber)52.4g

Fat23.8 g

Saturated fat9.5 g

Trans fat0 g

Cholesterol24 mg

Sodium405 mg

Calcium0 mg

Iron1.7 mg

Vitamin A0 mcg

Vitamin C0 mg

Where to buy

Search on Amazon for Deep Dish Pie Crusts

Prices and availability are set by the retailer.

Ingredients

Baking Soda, Enriched Wheat Flour, Folic Acid, Iron, Niacin, Preservative, Riboflavin, Salt, Sodium Metabisulfite, Sugar, Thiamine Mononitrate, Water, Wheat Flour, Yellow 5, Yellow 6

Frequently asked questions

How many calories are in Deep Dish Pie Crusts?

Per 100 g of Deep Dish Pie Crusts there are 429 calories.

How much protein is in Deep Dish Pie Crusts?

Per 100 g of Deep Dish Pie Crusts there are 4.76 g protein.

How many carbohydrates are in Deep Dish Pie Crusts?

Per 100 g of Deep Dish Pie Crusts there are 52.38 g carbohydrates. Of which 4.76 g sugars.

How much sugar is in Deep Dish Pie Crusts?

Per 100 g of Deep Dish Pie Crusts there are 4.76 g sugars.

How much sodium (salt) is in Deep Dish Pie Crusts?

Per 100 g of Deep Dish Pie Crusts there are 405.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Deep Dish Pie Crusts?

Per 100 g of Deep Dish Pie Crusts there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Deep Dish Pie Crusts?

The main ingredients in Deep Dish Pie Crusts are: Baking Soda, Enriched Wheat Flour, Folic Acid, Iron, Niacin.

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Level of processing

Highly Processed

15 ingredients · 5 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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