FURLANI

Garlic Knots — Nutrition Facts & Ingredients

UPC 59635008646 Frozen Bread & Dough Updated Sep 27, 2026

Per serving (1 KNOT, 38 g): 120 calories. Per 100 g: 316 calories, 7.9 g protein, 9.2 g fat.

Label highlights:

Nutrition Facts

Serving size1 KNOT (38g)

Amount per servingCalories
120
% Daily Value*
Total Fat 3.5g 4%
Saturated Fat 0.5g 3%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 220mg 10%
Total Carbohydrate 18.0g 7%
Dietary Fiber 1.0g 4%
Total Sugars 2.0g
Protein 3.0g
Calcium 20.1mg 2%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

316 calories in 100 g
Protein7.9 g
Carbohydrates47.4 g
Sugars5.3 g
Dietary fiber2.6 g
Net carbs (carbohydrates minus fiber)44.8g
Fat9.2 g
Saturated fat1.3 g
Trans fat0 g
Cholesterol0 mg
Sodium579 mg
Calcium53 mg
Iron2.8 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy

Search on Amazon for Garlic Knots

Prices and availability are set by the retailer.

Ingredients

Amylase, Anti-caking Agents, Ascorbic Acid, Bacterial Culture, Beta Carotene, Bread: Enriched Wheat Flour, Canola Soya, Citric Acid, Corn Starch And Cellulose, Dehydrated Garlic, Dehydrated Parsley, Distilled Monoglyceride, Enzymes, Flour, Folic Acid, Iron, Milk, Modified Corn Starch, Modified Tapioca Starch, Mono- And Diglycerides, Natural Flavors, Niacin, Palm Oil, Parmesan Cheese, Riboflavin, Salt, Soybean Oil, Spread: Soybean Oil, Sugar, Thiamine Mononitrate, Vegetable Oil, Vitamin B1 Riboflavin, Water, Whey Powder, Xanthan Gum, Yeast

Frequently asked questions

How many calories are in Garlic Knots?

Per 100 g of Garlic Knots there are 316 calories.

How much protein is in Garlic Knots?

Per 100 g of Garlic Knots there are 7.89 g protein.

How many carbohydrates are in Garlic Knots?

Per 100 g of Garlic Knots there are 47.37 g carbohydrates. Of which 5.26 g sugars.

How much sugar is in Garlic Knots?

Per 100 g of Garlic Knots there are 5.26 g sugars.

How much sodium (salt) is in Garlic Knots?

Per 100 g of Garlic Knots there are 579.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Garlic Knots?

Per 100 g of Garlic Knots there are 2.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Garlic Knots?

The main ingredients in Garlic Knots are: Amylase, Anti-caking Agents, Ascorbic Acid, Bacterial Culture, Beta Carotene.

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Level of processing

5
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36 ingredients · 6 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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