Mama's Scone Mix — Nutrition Facts & Ingredients
Per serving (2 ONZ, 57 g): 200 calories. Per 100 g: 351 calories, 3.5 g protein, 3.5 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 20% DV (high at 20% DV or more)
Nutrition Facts
Serving size2 ONZ (57g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Almond Meal Flour, Aluminum Free Baking Powder, Baking Soda, Cane Sugar, Cellulose, Corn Starch, Monocalcium Phosphate, Organic Evaporated Cane Sugar, Potato Starch Flour, Sea Salt, Silica, Sodium Acid Pyrophosphate, Sweet Rice Flour, Tapioca Flour, Vanilla Bean Extractives, Vanilla Powder, White Rice Flour, Xanthan Gum
Frequently asked questions
How many calories are in Mama's Scone Mix?
Per 100 g of Mama's Scone Mix there are 351 calories.
How much protein is in Mama's Scone Mix?
Per 100 g of Mama's Scone Mix there are 3.51 g protein.
How many carbohydrates are in Mama's Scone Mix?
Per 100 g of Mama's Scone Mix there are 78.95 g carbohydrates. Of which 21.05 g sugars.
How much sugar is in Mama's Scone Mix?
Per 100 g of Mama's Scone Mix there are 21.05 g sugars.
How much sodium (salt) is in Mama's Scone Mix?
Per 100 g of Mama's Scone Mix there are 789.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Mama's Scone Mix?
Per 100 g of Mama's Scone Mix there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Mama's Scone Mix?
The main ingredients in Mama's Scone Mix are: Almond Meal Flour, Aluminum Free Baking Powder, Baking Soda, Cane Sugar, Cellulose.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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