Crunchy Fish Sticks, Crunchy — Nutrition Facts & Ingredients
- Calories
- 170per serving
- Protein
- 8.8 gper 100 g
- Carbs
- 22.5 gper 100 g
- Fat
- 10 gper 100 g
Where to buy
Per serving (5 STICKS, 80 g): 170 calories. Per 100 g: 212 calories, 8.8 g protein, 10 g fat.
Nutrition Facts
Serving size5 STICKS (80g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Crunchy Fish Sticks, Crunchy
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Baking Soda, Canola, Cottonseed, Expeller-pressed Canola Oil, Leavening, Minced Alaska Pollock, Modified Corn Starch, Natural Flavors, Nonfat Milk, Salt, Sodium Aluminum Phosphate, Soybean, Sugar, Vegetable Oil, Water, Wheat Flour, Whey, Yeast
Frequently asked questions
How many calories are in Crunchy Fish Sticks, Crunchy?
Per 100 g of Crunchy Fish Sticks, Crunchy there are 212 calories.
How much protein is in Crunchy Fish Sticks, Crunchy?
Per 100 g of Crunchy Fish Sticks, Crunchy there are 8.75 g protein.
How many carbohydrates are in Crunchy Fish Sticks, Crunchy?
Per 100 g of Crunchy Fish Sticks, Crunchy there are 22.5 g carbohydrates. Of which 1.25 g sugars.
How much sugar is in Crunchy Fish Sticks, Crunchy?
Per 100 g of Crunchy Fish Sticks, Crunchy there are 1.25 g sugars.
How much sodium (salt) is in Crunchy Fish Sticks, Crunchy?
Per 100 g of Crunchy Fish Sticks, Crunchy there are 475.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Crunchy Fish Sticks, Crunchy?
Per 100 g of Crunchy Fish Sticks, Crunchy there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Crunchy Fish Sticks, Crunchy?
The main ingredients in Crunchy Fish Sticks, Crunchy are: Baking Soda, Canola, Cottonseed, Expeller-pressed Canola Oil, Leavening.
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Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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