DIETZ & WATSON

Sriracha Aioli — Nutrition Facts & Ingredients

UPC 31506922107 Manufacturer: Dietz & Watson Inc. Salad Dressing & Mayonnaise Updated Sep 27, 2026

Per serving (1 Tbsp, 14 g): 60 calories. Per 100 g: 429 calories, 0 g protein, 42.9 g fat.

Label highlights:

Nutrition Facts

Serving size1 Tbsp (14g)

Amount per servingCalories
60
% Daily Value*
Total Fat 6g 8%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 5.0mg 2%
Sodium 190mg 8%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Total Sugars 1g
Protein 0g
Calcium 0mg 0%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

429 calories in 100 g
Protein0 g
Carbohydrates7.1 g
Sugars7.1 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)7.1g
Fat42.9 g
Saturated fat7.1 g
Trans fat0 g
Cholesterol36 mg
Sodium1357 mg
Calcium0 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

Added To Protect Flavor, Aged Red Peppers, Calcium Disodium EDTA, Distilled Vinegar, Egg Yolks, Garlic Oil, Granulated Garlic, Natural Flavors, Pepper Mash, Potassium Sorbate, Salt, Sodium Benzoate And Potassium Sorbate As Preservatives, Soybean Oil, Spice, Sriracha Chili Pepper Sauce, Sugar, Tomato Paste, Water, Xanthan, Xanthan Gum

Frequently asked questions

How many calories are in Sriracha Aioli?

Per 100 g of Sriracha Aioli there are 429 calories.

How much protein is in Sriracha Aioli?

Per 100 g of Sriracha Aioli there are 0.0 g protein.

How many carbohydrates are in Sriracha Aioli?

Per 100 g of Sriracha Aioli there are 7.14 g carbohydrates. Of which 7.14 g sugars.

How much sugar is in Sriracha Aioli?

Per 100 g of Sriracha Aioli there are 7.14 g sugars.

How much sodium (salt) is in Sriracha Aioli?

Per 100 g of Sriracha Aioli there are 1357.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Sriracha Aioli?

Per 100 g of Sriracha Aioli there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Sriracha Aioli?

The main ingredients in Sriracha Aioli are: Added To Protect Flavor, Aged Red Peppers, Calcium Disodium EDTA, Distilled Vinegar, Egg Yolks.

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Level of processing

4
Highly Processed
20 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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