Mochi Kinchaku (Fried Bean Curd Filled With Rice Cake) — Nutrition Facts & Ingredients
- Calories
- 70per serving
- Protein
- 10 gper 100 g
- Carbs
- 16.7 gper 100 g
- Fat
- 15 gper 100 g
Where to buy
Per serving (1 PIECE, 30 g): 70 calories. Per 100 g: 233 calories, 10 g protein, 15 g fat.
Nutrition Facts
Serving size1 PIECE (30g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Mochi Kinchaku (Fried Bean Curd Filled With Rice Cake)
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Canola Oil, Dried Gourd Shavings, Glycerol Ester Of Fatty Acids, Magnesium Chloride, Modified Corn Starch, Soybean, Sweet Rice, Water
Frequently asked questions
How many calories are in Mochi Kinchaku (Fried Bean Curd Filled With Rice Cake)?
Per 100 g of Mochi Kinchaku (Fried Bean Curd Filled With Rice Cake) there are 233 calories.
How much protein is in Mochi Kinchaku (Fried Bean Curd Filled With Rice Cake)?
Per 100 g of Mochi Kinchaku (Fried Bean Curd Filled With Rice Cake) there are 10.0 g protein.
How many carbohydrates are in Mochi Kinchaku (Fried Bean Curd Filled With Rice Cake)?
Per 100 g of Mochi Kinchaku (Fried Bean Curd Filled With Rice Cake) there are 16.67 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Mochi Kinchaku (Fried Bean Curd Filled With Rice Cake)?
Per 100 g of Mochi Kinchaku (Fried Bean Curd Filled With Rice Cake) there are 0.0 g sugars.
How much sodium (salt) is in Mochi Kinchaku (Fried Bean Curd Filled With Rice Cake)?
Per 100 g of Mochi Kinchaku (Fried Bean Curd Filled With Rice Cake) there are 133.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Mochi Kinchaku (Fried Bean Curd Filled With Rice Cake)?
Per 100 g of Mochi Kinchaku (Fried Bean Curd Filled With Rice Cake) there are 3.3 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Mochi Kinchaku (Fried Bean Curd Filled With Rice Cake)?
The main ingredients in Mochi Kinchaku (Fried Bean Curd Filled With Rice Cake) are: Canola Oil, Dried Gourd Shavings, Glycerol Ester Of Fatty Acids, Magnesium Chloride, Modified Corn Starch.
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