Cream Base Mix For Sauces And Soups — Nutrition Facts & Ingredients
- Calories
- 130per serving
- Protein
- 4 gper 100 g
- Carbs
- 48 gper 100 g
- Fat
- 32 gper 100 g
Where to buy
Per serving (3 Tbsp, 25 g): 130 calories. Per 100 g: 520 calories, 4 g protein, 32 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 23% DV (high at 20% DV or more)
- Saturated fat: 35% DV (high at 20% DV or more)
Nutrition Facts
Serving size3 Tbsp (25g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Cream Base Mix For Sauces And Soups
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Cane, Celery & Black Pepper Extract, Coconut Oil, Corn Syrup Solids, Dried Garlic, Dried Onion, Food Starch Modified, From Corn, From Milk, Hydrolyzed Corn Protein, Salt, Sodium Caseinate, Spices, Sugar, Xanthan Gum
Frequently asked questions
How many calories are in Cream Base Mix For Sauces And Soups?
Per 100 g of Cream Base Mix For Sauces And Soups there are 520 calories.
How much protein is in Cream Base Mix For Sauces And Soups?
Per 100 g of Cream Base Mix For Sauces And Soups there are 4.0 g protein.
How many carbohydrates are in Cream Base Mix For Sauces And Soups?
Per 100 g of Cream Base Mix For Sauces And Soups there are 48.0 g carbohydrates. Of which 8.0 g sugars.
How much sugar is in Cream Base Mix For Sauces And Soups?
Per 100 g of Cream Base Mix For Sauces And Soups there are 8.0 g sugars.
How much sodium (salt) is in Cream Base Mix For Sauces And Soups?
Per 100 g of Cream Base Mix For Sauces And Soups there are 2160.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Cream Base Mix For Sauces And Soups?
Per 100 g of Cream Base Mix For Sauces And Soups there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Cream Base Mix For Sauces And Soups?
The main ingredients in Cream Base Mix For Sauces And Soups are: Cane, Celery & Black Pepper Extract, Coconut Oil, Corn Syrup Solids, Dried Garlic.
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