PUDLISZKI

Italian Sauce — Nutrition Facts & Ingredients

UPC 5900783003951 Manufacturer: Pudliszki Sp. z o.o. Prepared Pasta & Pizza Sauces Updated Sep 27, 2026

Per serving (100 GRM, 100 g): 58 calories. Per 100 g: 58 calories, 1.6 g protein, 1 g fat.

Label highlights:

Nutrition Facts

Serving size100 GRM (100g)

Amount per servingCalories
58
% Daily Value*
Total Fat 1g 1%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium -- --
Total Carbohydrate 9.6g 3%
Dietary Fiber 1.9g 7%
Total Sugars 6.7g
Protein 1.6g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

58 calories in 100 g
Protein1.6 g
Carbohydrates9.6 g
Sugars6.7 g
Dietary fiber1.9 g
Net carbs (carbohydrates minus fiber)7.7g
Fat1 g

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Ingredients

123 G Of Tomatoes In 100 G Of Product, Acidity Regulator, Basil 0.4, Black Carrot, Blackcurrant, Canola Oil, Carrot, Citric Acid, Concentrates, Extra Virgin Olive Oil 0.3, Garlic 0.8, Herbs, Maize Starch, Onion, Salt, Spices, Sugar, Tomatoes, Vegetables

Frequently asked questions

How many calories are in Italian Sauce?

Per 100 g of Italian Sauce there are 58 calories.

How much protein is in Italian Sauce?

Per 100 g of Italian Sauce there are 1.6 g protein.

How many carbohydrates are in Italian Sauce?

Per 100 g of Italian Sauce there are 9.6 g carbohydrates. Of which 6.7 g sugars.

How much sugar is in Italian Sauce?

Per 100 g of Italian Sauce there are 6.7 g sugars.

How much dietary fiber is in Italian Sauce?

Per 100 g of Italian Sauce there are 1.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Italian Sauce?

The main ingredients in Italian Sauce are: 123 G Of Tomatoes In 100 G Of Product, Acidity Regulator, Basil 0.4, Black Carrot, Blackcurrant.

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Level of processing

4
Highly Processed
19 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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