LOG HOUSE

Baking Chips, Butterscotch — Nutrition Facts & Ingredients

UPC 72591002169 Manufacturer: Log House Foods, Inc. Baking Decorations & Dessert Toppings Updated Sep 27, 2026

Per serving (1 Tbsp, 15 g): 80 calories. Per 100 g: 533 calories, 0 g protein, 26.7 g fat.

Label highlights:

Nutrition Facts

Serving size1 Tbsp (15g)

Amount per servingCalories
80
% Daily Value*
Total Fat 4g 5%
Saturated Fat 3.5g 17%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 16.9mg 1%
Total Carbohydrate 11g 4%
Dietary Fiber 0g 0%
Total Sugars 11g
Protein 0g
Calcium 0mg 0%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

533 calories in 100 g
Protein0 g
Carbohydrates73.3 g
Sugars73.3 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)73.3g
Fat26.7 g
Saturated fat23.3 g
Trans fat0 g
Cholesterol0 mg
Sodium113 mg
Calcium0 mg
Iron4.8 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy

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Ingredients

An Emulsifier, And Blue Lake #2, Anhydrous Dextrose, Artificial Flavors, Nonfat Dry Milk Solids, Partially Hydrogenated Palm Kernel Oil, Reduced Mineral Whey Powder, Salt, Soya Lecithin, Sugar, Yellow Lake #5, Yellow Lake 6

Frequently asked questions

How many calories are in Baking Chips, Butterscotch?

Per 100 g of Baking Chips, Butterscotch there are 533 calories.

How much protein is in Baking Chips, Butterscotch?

Per 100 g of Baking Chips, Butterscotch there are 0.0 g protein.

How many carbohydrates are in Baking Chips, Butterscotch?

Per 100 g of Baking Chips, Butterscotch there are 73.33 g carbohydrates. Of which 73.33 g sugars.

How much sugar is in Baking Chips, Butterscotch?

Per 100 g of Baking Chips, Butterscotch there are 73.33 g sugars.

How much sodium (salt) is in Baking Chips, Butterscotch?

Per 100 g of Baking Chips, Butterscotch there are 113.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Baking Chips, Butterscotch?

Per 100 g of Baking Chips, Butterscotch there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Baking Chips, Butterscotch?

The main ingredients in Baking Chips, Butterscotch are: An Emulsifier, And Blue Lake #2, Anhydrous Dextrose, Artificial Flavors, Nonfat Dry Milk Solids.

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Level of processing

3
Processed
12 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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