Mexican Nut Cookies — Nutrition Facts & Ingredients
- Calories
- 160per serving
- Protein
- 6.1 gper 100 g
- Carbs
- 51.5 gper 100 g
- Fat
- 30.3 gper 100 g
Where to buy
Per serving (1 COOKIE, 33 g): 160 calories. Per 100 g: 485 calories, 6.1 g protein, 30.3 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 23% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 COOKIE (33g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Mexican Nut Cookies
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Bleached Wheat Flour, Butter, Folic Acid, Malted Barley Flour, Mononitrate, Niacin, Pecans, Potassium Bromate, Reduced Iron, Riboflavin, Thiamine, Un-enriched Wheat Flour, Vanilla
Frequently asked questions
How many calories are in Mexican Nut Cookies?
Per 100 g of Mexican Nut Cookies there are 485 calories.
How much protein is in Mexican Nut Cookies?
Per 100 g of Mexican Nut Cookies there are 6.06 g protein.
How many carbohydrates are in Mexican Nut Cookies?
Per 100 g of Mexican Nut Cookies there are 51.52 g carbohydrates. Of which 21.21 g sugars.
How much sugar is in Mexican Nut Cookies?
Per 100 g of Mexican Nut Cookies there are 21.21 g sugars.
How much sodium (salt) is in Mexican Nut Cookies?
Per 100 g of Mexican Nut Cookies there are 227.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Mexican Nut Cookies?
Per 100 g of Mexican Nut Cookies there are 3.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Mexican Nut Cookies?
The main ingredients in Mexican Nut Cookies are: Bleached Wheat Flour, Butter, Folic Acid, Malted Barley Flour, Mononitrate.
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