Grandma's Baby Dills — Nutrition Facts & Ingredients
- Calories
- 5per serving
- Protein
- 0 gper 100 g
- Carbs
- 3.6 gper 100 g
- Fat
- 0 gper 100 g
Where to buy
Per serving (3 SMALL PICKLES) | (ABOUT, 28 g): 5 calories. Per 100 g: 18 calories, 0 g protein, 0 g fat.
Nutrition Facts
Serving size3 SMALL PICKLES) | (ABOUT (28g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Grandma's Baby Dills
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Arabic Gum, Calcium Chloride, Carrots, Cider Vinegar, Cucumbers, Dill Seed, Distilled Vinegar, Garlic, Natural Spice Flavors, Peppers, Salt, Sugar, Water, Xanthan Gum
Frequently asked questions
How many calories are in Grandma's Baby Dills?
Per 100 g of Grandma's Baby Dills there are 18 calories.
How much protein is in Grandma's Baby Dills?
Per 100 g of Grandma's Baby Dills there are 0.0 g protein.
How many carbohydrates are in Grandma's Baby Dills?
Per 100 g of Grandma's Baby Dills there are 3.57 g carbohydrates. Of which 3.57 g sugars.
How much sugar is in Grandma's Baby Dills?
Per 100 g of Grandma's Baby Dills there are 3.57 g sugars.
How much sodium (salt) is in Grandma's Baby Dills?
Per 100 g of Grandma's Baby Dills there are 929.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Grandma's Baby Dills?
The main ingredients in Grandma's Baby Dills are: Arabic Gum, Calcium Chloride, Carrots, Cider Vinegar, Cucumbers.
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