CLASSIC COOKING

Lite Butternut Squash Bake — Nutrition Facts & Ingredients

UPC 704863770086 Manufacturer: Classic Cooking Inc. Other Deli Updated Sep 27, 2026

Per serving (2.5 ONZ, 71 g): 60 calories. Per 100 g: 85 calories, 4.2 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size2.5 ONZ (71g)

Amount per servingCalories

% Daily Value*

Total Fat 0g 0%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 60.4mg 3%

Total Carbohydrate 11.0g 4%

Dietary Fiber 1.0g 4%

Total Sugars 7.0g

Protein 3.0g

Calcium 0mg 0%

Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

85 calories in 100 g

Protein4.2 g

Carbohydrates15.5 g

Sugars9.9 g

Dietary fiber1.4 g

Net carbs (carbohydrates minus fiber)14.1g

Fat0 g

Saturated fat0 g

Trans fat0 g

Cholesterol0 mg

Sodium85 mg

Calcium0 mg

Iron0 mg

Vitamin A845 mcg

Vitamin C5.1 mg

Where to buy

Search on Amazon for Lite Butternut Squash Bake

Prices and availability are set by the retailer.

Ingredients

Added For Freshness, Butternut Squash, Egg Whites, Modified Corn Starch, Potassium Sorbate, Salt, Sugar

Frequently asked questions

How many calories are in Lite Butternut Squash Bake?

Per 100 g of Lite Butternut Squash Bake there are 85 calories.

How much protein is in Lite Butternut Squash Bake?

Per 100 g of Lite Butternut Squash Bake there are 4.23 g protein.

How many carbohydrates are in Lite Butternut Squash Bake?

Per 100 g of Lite Butternut Squash Bake there are 15.49 g carbohydrates. Of which 9.86 g sugars.

How much sugar is in Lite Butternut Squash Bake?

Per 100 g of Lite Butternut Squash Bake there are 9.86 g sugars.

How much sodium (salt) is in Lite Butternut Squash Bake?

Per 100 g of Lite Butternut Squash Bake there are 85.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Lite Butternut Squash Bake?

Per 100 g of Lite Butternut Squash Bake there are 1.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Lite Butternut Squash Bake?

The main ingredients in Lite Butternut Squash Bake are: Added For Freshness, Butternut Squash, Egg Whites, Modified Corn Starch, Potassium Sorbate.

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Level of processing

Minimally Processed

7 ingredients · 1 food additive

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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