H&L PRODUCE

Creamy Caramel Topping — Nutrition Facts & Ingredients

UPC 41695302734 Manufacturer: A.M. Braswell, Jr. Food Co. Inc. Baking Decorations & Dessert Toppings Updated Sep 27, 2026

Calories
80per serving
Protein
0 gper 100 g
Carbs
100 gper 100 g
Fat
10 gper 100 g

Where to buy

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Per serving (1 Tbsp, 15 g): 80 calories. Per 100 g: 533 calories, 0 g protein, 10 g fat.

Label highlights:

Nutrition Facts

Serving size1 Tbsp (15g)

Amount per servingCalories
80
% Daily Value*
Total Fat 1.5g 2%
Saturated Fat 0.5g 2%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 65.0mg 3%
Total Carbohydrate 15g 5%
Dietary Fiber 0g 0%
Total Sugars 10.0g
Protein 0g
Calcium 0mg 0%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

533 calories in 100 g
Protein0 g
Carbohydrates100 g
Sugars66.7 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)100.0g
Fat10 g
Saturated fat3.3 g
Trans fat0 g
Cholesterol0 mg
Sodium433 mg
Calcium0 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Creamy Caramel Topping

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Butter, Caramel Color, Corn Syrup, Corn Syrup Solids, Cream, Disodium Phosphate, High Fructose Corn Syrup, Milk, Mono- And Diglycerides, Natural And Artifical Flavors, Partially Hydrogenated Soybean And Cottonseed Oils, Pectin, Potassium Sorbate, Red 40 And Blue 1, Salt, Sugar, Sweetened Condensed Whole Milk, Treated With Sulfites, Water, Whole Milk, Yellow 5

Frequently asked questions

How many calories are in Creamy Caramel Topping?

Per 100 g of Creamy Caramel Topping there are 533 calories.

How much protein is in Creamy Caramel Topping?

Per 100 g of Creamy Caramel Topping there are 0.0 g protein.

How many carbohydrates are in Creamy Caramel Topping?

Per 100 g of Creamy Caramel Topping there are 100.0 g carbohydrates. Of which 66.67 g sugars.

How much sugar is in Creamy Caramel Topping?

Per 100 g of Creamy Caramel Topping there are 66.67 g sugars.

How much sodium (salt) is in Creamy Caramel Topping?

Per 100 g of Creamy Caramel Topping there are 433.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Creamy Caramel Topping?

Per 100 g of Creamy Caramel Topping there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Creamy Caramel Topping?

The main ingredients in Creamy Caramel Topping are: Butter, Caramel Color, Corn Syrup, Corn Syrup Solids, Cream.

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Level of processing

4
Highly Processed
21 ingredients · 7 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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