KEEBLER

Tuscan Cheese, Tuscan Cheese — Nutrition Facts & Ingredients

UPC 30100108702 Manufacturer: Keebler Company Flavored Snack Crackers Updated Sep 27, 2026

Calories
140per serving
Protein
10.7 gper 100 g
Carbs
60.7 gper 100 g
Fat
25 gper 100 g

Where to buy

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Per serving (1 POUCH, 28 g): 140 calories. Per 100 g: 500 calories, 10.7 g protein, 25 g fat.

Label highlights: Contains Two Percent Or Less Of SaltContains WheyContains Wheat FlourContains Parmesan Cheese (part-skim MilkContains Cheese CulturesContains SaltContains EnzymesContains ParsleyContains MaltodextrinContains Garlic PowderContains Sodium Stearoyl LactylateContains ButtermilkContains MonosodiumContains GlutamateContains YeastContains SugarContains Corn Syrup SolidsContains Onion PowderContains Olive OilContains Natural FlavorsContains Citric AcidContains Disodium PhosphateContains Sodium Caseinate SpiceContains Disodium InosinateContains Disodium GuanylateContains Nonfat MilkContains Soy Lecithin

Nutrition Facts

Serving size1 POUCH (28g)

Amount per servingCalories
140
% Daily Value*
Total Fat 7g 9%
Saturated Fat 2.0g 10%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 210mg 9%
Total Carbohydrate 17.0g 6%
Dietary Fiber 1.0g 4%
Total Sugars 1g
Protein 3.0g
Calcium 0mg 0%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

500 calories in 100 g
Protein10.7 g
Carbohydrates60.7 g
Sugars3.6 g
Dietary fiber3.6 g
Net carbs (carbohydrates minus fiber)57.1g
Fat25 g
Saturated fat7.1 g
Trans fat0 g
Cholesterol0 mg
Sodium750 mg
Calcium0 mg
Iron3.9 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Tuscan Cheese, Tuscan Cheese

Search three major US retailers for this product. Stock and prices vary by store and location.

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Enriched Wheat Flour, Folic Acid, Modified Corn Starch, Niacin, Reduced Iron, Riboflavin, Soybean And Palm Oil With TBHQ For Freshness, Thiamine Mononitrate, Wheat Flour

Allergens

Contains: Two Percent Or Less Of Salt, Whey, Wheat Flour, Parmesan Cheese (part-skim Milk, Cheese Cultures, Salt, Enzymes, Parsley, Maltodextrin, Garlic Powder, Sodium Stearoyl Lactylate, Buttermilk, Monosodium, Glutamate, Yeast, Sugar, Corn Syrup Solids, Onion Powder, Olive Oil, Natural Flavors, Citric Acid, Disodium Phosphate, Sodium Caseinate Spice, Disodium Inosinate, Disodium Guanylate, Nonfat Milk, Soy Lecithin

Frequently asked questions

How many calories are in Tuscan Cheese, Tuscan Cheese?

Per 100 g of Tuscan Cheese, Tuscan Cheese there are 500 calories.

How much protein is in Tuscan Cheese, Tuscan Cheese?

Per 100 g of Tuscan Cheese, Tuscan Cheese there are 10.71 g protein.

How many carbohydrates are in Tuscan Cheese, Tuscan Cheese?

Per 100 g of Tuscan Cheese, Tuscan Cheese there are 60.71 g carbohydrates. Of which 3.57 g sugars.

How much sugar is in Tuscan Cheese, Tuscan Cheese?

Per 100 g of Tuscan Cheese, Tuscan Cheese there are 3.57 g sugars.

How much sodium (salt) is in Tuscan Cheese, Tuscan Cheese?

Per 100 g of Tuscan Cheese, Tuscan Cheese there are 750.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Tuscan Cheese, Tuscan Cheese?

Per 100 g of Tuscan Cheese, Tuscan Cheese there are 3.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Tuscan Cheese, Tuscan Cheese?

The main ingredients in Tuscan Cheese, Tuscan Cheese are: Enriched Wheat Flour, Folic Acid, Modified Corn Starch, Niacin, Reduced Iron.

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Level of processing

2
Minimally Processed
9 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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