DURHAM RANCH

Peppered Smoked Beef — Nutrition Facts & Ingredients

UPC 700226014002 Manufacturer: Michigan Brand Inc. Other Snacks Updated Sep 27, 2026

Per serving (1 ONZ, 28 g): 70 calories. Per 100 g: 250 calories, 39.3 g protein, 3.6 g fat.

Label highlights:

Nutrition Facts

Serving size1 ONZ (28g)

Amount per servingCalories
70
% Daily Value*
Total Fat 1g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 35mg 12%
Sodium 400mg 17%
Total Carbohydrate 4.0g 1%
Dietary Fiber 0g 0%
Total Sugars 3.0g
Protein 11.0g
Calcium 19.9mg 2%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

250 calories in 100 g
Protein39.3 g
Carbohydrates14.3 g
Sugars10.7 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)14.3g
Fat3.6 g
Saturated fat0 g
Trans fat0 g
Cholesterol125 mg
Sodium1429 mg
Calcium71 mg
Iron3.9 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy

Search on Amazon for Peppered Smoked Beef

Prices and availability are set by the retailer.

Ingredients

Beef, Black Pepper, Brown Sugar, Celery Powder, Ginger, Granulated Garlic, Granulated Onion, Honey Granules, Salt, Sea Salt, White Pepper

Frequently asked questions

How many calories are in Peppered Smoked Beef?

Per 100 g of Peppered Smoked Beef there are 250 calories.

How much protein is in Peppered Smoked Beef?

Per 100 g of Peppered Smoked Beef there are 39.29 g protein.

How many carbohydrates are in Peppered Smoked Beef?

Per 100 g of Peppered Smoked Beef there are 14.29 g carbohydrates. Of which 10.71 g sugars.

How much sugar is in Peppered Smoked Beef?

Per 100 g of Peppered Smoked Beef there are 10.71 g sugars.

How much sodium (salt) is in Peppered Smoked Beef?

Per 100 g of Peppered Smoked Beef there are 1429.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Peppered Smoked Beef?

Per 100 g of Peppered Smoked Beef there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Peppered Smoked Beef?

The main ingredients in Peppered Smoked Beef are: Beef, Black Pepper, Brown Sugar, Celery Powder, Ginger.

Reviews

Write a review

No sign-in needed. Your review is published right away.

Similar products

From the same category

Level of processing

3
Processed
11 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

Related guides

Learn more about nutrition and food labels:

All guides →

Browse products by nutrient

Find products by calories, protein, sugar and more:

More from Michigan Brand Inc.

Nutrition facts for other products from Michigan Brand Inc.:

All Michigan Brand Inc. products →