Cuttlefish Balls — Nutrition Facts & Ingredients
Per serving (4 PIECES, 51 g): 90 calories. Per 100 g: 176 calories, 17.6 g protein, 5.9 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 36% DV (high at 20% DV or more)
Nutrition Facts
Serving size4 PIECES (51g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Cuttlefish, Dextrose, Egg White, Fish Meat, Monosodium Glutamate, Nonfat Dry Milk, Salt, Sodium Phosphate, Soy Bean Oil, Spices, Threadfin, Tripolyphosphate, Water Potato Starch
Frequently asked questions
How many calories are in Cuttlefish Balls?
Per 100 g of Cuttlefish Balls there are 176.0 kcal calories.
How much protein is in Cuttlefish Balls?
Per 100 g of Cuttlefish Balls there are 17.65 g protein.
How many carbohydrates are in Cuttlefish Balls?
Per 100 g of Cuttlefish Balls there are 11.76 g carbohydrates. Of which 3.92 g sugars.
How much sugar is in Cuttlefish Balls?
Per 100 g of Cuttlefish Balls there are 3.92 g sugars.
How much sodium (salt) is in Cuttlefish Balls?
Per 100 g of Cuttlefish Balls there are 1614.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Cuttlefish Balls?
Per 100 g of Cuttlefish Balls there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Cuttlefish Balls?
The main ingredients in Cuttlefish Balls are: Cuttlefish, Dextrose, Egg White, Fish Meat, Monosodium Glutamate.
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- "High Protein" and Other Protein Claims Decoded
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