Soy Bean Oil
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What it is
Soybean oil is a vegetable oil extracted from the seeds of the soybean plant. It is one of the most widely used cooking oils in the United States. The seeds are typically cleaned, dehulled, and then crushed or extracted using solvents to yield the oil.
Why it's used
Soybean oil is used as a cooking oil and as an ingredient in many processed foods. Its neutral flavor and versatility make it suitable for frying, baking, and as a base for salad dressings and mayonnaise. It also functions as an emulsifier and helps improve texture in various food products.
Health notes
Soybean oil is generally recognized as safe (GRAS) by the FDA for use in food. It is a source of polyunsaturated and monounsaturated fats, including omega-6 and omega-3 fatty acids. JECFA has evaluated soybean oil and established an acceptable daily intake. While generally considered healthy in moderation as part of a balanced diet, some research explores the effects of high omega-6 intake, though evidence is mixed and ongoing.
Allergen info
Soybean oil is derived from soy, which is one of the 9 FDA major allergens. It does not contain gluten.
Products containing Soy Bean Oil
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UNIMER
Spiced Sardines In Vegetable Oil
High in saturated fat — 22% DV per serving
High in cholesterol — 27% DV per serving
249kcal
25.6Protein
16.3Fat
—Carbs
ANGELINO
Pure Vegetable Oil
857kcal
0Protein
100Fat
0Carbs
BULL HEAD
Toona Bean Paste
High in sodium — 23% DV per serving
525kcal
10Protein
45Fat
20Carbs
WHEY 2 BE!
Cookie
High in saturated fat — 20% DV per serving
370kcal
21.7Protein
17.4Fat
47.8Carbs
HT TRADERS
Toasted Peanut Satay Sauce Noodle Bowl
183kcal
5.8Protein
5Fat
28.3Carbs
BULL HEAD
Bull Head, Vegetarian Barbecue Sauce
735kcal
5Protein
75Fat
10Carbs
NOT A BRANDED ITEM
Chili Sauce With Black Bean (Spicy Sauce), Spicy
High in sodium — 34% DV per serving
295kcal
30Protein
15Fat
10Carbs
SPITALE'S GROCERY & DELI, INC.
Tomato Orleans Dressing, Tomato Orleans
400kcal
0Protein
43.3Fat
3.3Carbs