SOUTHERN SNACKS

Pork Rinds, Hot — Nutrition Facts & Ingredients

UPC 857338002318 Manufacturer: Southern Snack, Inc. Other Snacks Updated Sep 27, 2026

Per serving (0.5 ONZ, 14 g): 80 calories. Per 100 g: 571 calories, 57.1 g protein, 35.7 g fat.

Label highlights:

Nutrition Facts

Serving size0.5 ONZ (14g)

Amount per servingCalories
80
% Daily Value*
Total Fat 5.0g 6%
Saturated Fat 2.0g 10%
Trans Fat 0g
Cholesterol 9.9mg 3%
Sodium 260mg 11%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 8g
Calcium 0mg 0%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

571 calories in 100 g
Protein57.1 g
Carbohydrates0 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)0.0g
Fat35.7 g
Saturated fat14.3 g
Trans fat0 g
Cholesterol71 mg
Sodium1857 mg
Calcium0 mg
Iron0 mg
Vitamin A214 mcg
Vitamin C0 mg

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Ingredients

Citric Acid, Corn Flour, Dextrose, Extract Of Paprika, Hydrolyzed Corn & Yeast Protein, Maltodextrin, Monosodium Glutamate, Natural Flavors, Onion & Garlic Powder, Pork Skins, Salt, Silicon Dioxide Added To Prevent Caking, Spices, Sugar

Frequently asked questions

How many calories are in Pork Rinds, Hot?

Per 100 g of Pork Rinds, Hot there are 571 calories.

How much protein is in Pork Rinds, Hot?

Per 100 g of Pork Rinds, Hot there are 57.14 g protein.

How many carbohydrates are in Pork Rinds, Hot?

Per 100 g of Pork Rinds, Hot there are 0.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Pork Rinds, Hot?

Per 100 g of Pork Rinds, Hot there are 0.0 g sugars.

How much sodium (salt) is in Pork Rinds, Hot?

Per 100 g of Pork Rinds, Hot there are 1857.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pork Rinds, Hot?

Per 100 g of Pork Rinds, Hot there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pork Rinds, Hot?

The main ingredients in Pork Rinds, Hot are: Citric Acid, Corn Flour, Dextrose, Extract Of Paprika, Hydrolyzed Corn & Yeast Protein.

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Level of processing

3
Processed
14 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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